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Showing 321 - 340 results of 1,594 for search '(( greater decrease ) OR ((( (time OR gives) increase ) OR ( per decrease ))))*', query time: 0.16s Refine Results
  1. 321

    Critical Success & Failure Factors for Public Private Partnership Projects in the UAE by Alhashemi, Mohamed Yaqoob

    Published 2008
    “…There were few PPP projects identified in the UAE, but the number is increasing. Most of them are under development phase and only two were completed and under operation. …”
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  2. 322

    Comparative Evaluation of Membrane Filtration on the Tertiary Treatment of Synthetic Secondary Effluent by Mortula, Maruf

    Published 2022
    “…Moreover, as pressure increased there was a slight increase in the efficiency. …”
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    article
  3. 323

    Learning Games and their impacts on Student’s Educational Performance by Alhaddad, Sara Ihsan

    Published 2016
    “…Developing an application through which the user can learn and have fun at the same time is being challenging for developers. For young learners these applications, or learning games sound interesting and very attractive to use. …”
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  4. 324

    The Effect of Recombinant Anthrax Lethal Toxin on Breast Cancer Cell Motility, Adhesion, and Invasion by El Chami, Dana

    Published 2020
    “…Cells treated with LT showed a significant decrease in motility as seen in 2D time-lapse and wound healing assays. Additionally, cells treated with LT showed an increase in adhesion, decrease in invasion across a collagen matrix, and in increase in Rho A activation. …”
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    masterThesis
  5. 325

    Smartphone Usage before and during COVID-19: A Comparative Study Based on Objective Recording of Usage Data by Khansa Chemnad (17346994)

    Published 2022
    “…The results revealed that the time spent on smartphones has increased since COVID-19. …”
  6. 326

    Biodegradable polysaccharide grafted polyacrylamide inhibitor for corrosion in CO<sub>2</sub>- saturated saline solution by Rem Jalab (11715205)

    Published 2023
    “…Nevertheless, the AGGPAM-inhibited solution exhibited a corrosion rate of 26.7 mils per year at 50 °C, which is still lower than that of blank at 25 °C. …”
  7. 327

    The Role of DJ-1 in the Glycation Process of Skin and Plasma Proteins in Mice Models by Abou Younes, Nour

    Published 2023
    “…Therefore, our findings propose that DJ-1 might be upregulated by a significant increase in carbonyl stress in a time dependent manner, further contributing to the preexisting literature about the deglycase activity of DJ-1. …”
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    masterThesis
  8. 328

    Impact of staying at home measures during COVID-19 pandemic on the lifestyle of Qatar’s population: Perceived changes in diet, physical activity, and body weight by Muna Abed Alah (14779534)

    Published 2021
    “…Participants reported increased sitting/reclining time (1.94 h/day mean increase), screen times (2.05 h/day mean increase) with p < 0.001, and decreased exercise time (0.11 h/day mean reduction) with p < 0.001. …”
  9. 329

    Sustainable Financing for Sustainable Development: Agent-Based Modeling of Alternative Financing Models for Clean Energy Investments by Ibrahim Ari (12058516)

    Published 2019
    “…However, there is a gap in the literature, and investigating the effects of various policy rules on the evolution of wealth inequality in a future time frame needs to be explored in order to discuss possible policy implications beforehand. …”
  10. 330

    Road users with hearing loss and evaluation of tactile support systems by Birgitta Marie Thorslund (19774566)

    Published 2015
    “…Evaluation of a tactile signal suggests that by adding a tactile modality, some driver assistance systems can be made accessible also for drivers with HL. At the same time the systems might be more effective for all users, which could generally increase both traffic safety and mobility.…”
  11. 331

    The chemical analysis of Lebanese olive oil and the influence of oil enriched diet on Plasma Lipid profile in rats. (c2002) by Zarikian, Karen Awadis

    Published 2002
    “…There was a decrease in clotting time in the group fed the automated olive oil compared to the control and an increase in the clotting time in the group fed cold press olive oil compared to the automated. …”
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    masterThesis
  12. 332

    Effect of fasting on laryngopharyngeal reflux disease in male subjects by Hamdan, Abdul-Latif

    Published 2012
    “…All subjects were evaluated at the same time during the day. The evaluation consisted of a laryngeal examination and the Reflux Symptom Index (RSI). …”
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    article
  13. 333

    The downside of cardiac devices insertion by Nature Research (16552612)

    Published 2015
    “…<p>In the past decade, there has been a significant worldwide increase in the implantation of cardiac devices such as permanent pacemakers, cardiac defibrillators, and biventricular pacemakers, and this trend is likely to continue because of increasing life expectancy. …”
  14. 334
  15. 335

    Evaluation of Workability and Structuration Rate of Locally Developed 3D Printing Concrete Using Conventional Methods by Ahmed, Sara

    Published 2022
    “…However, for printed specimens, the compressive strength decreased with the increase in a/b ratio due to increased thixotropy. …”
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    article
  16. 336

    Brain Connectivity Analysis Under Semantic Vigilance and Enhanced Mental States by Yahya, Fares

    Published 2019
    “…The audio stimulation enhances the connectivity network over the frontal and parietal regions and the right hemisphere. The increase in the connectivity network correlates with individual differences in the magnitude of the vigilance enhancement assessed by response time to stimuli. …”
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    article
  17. 337
  18. 338

    A Prioritized Uplink Call Admission Control Algorithm for 3G WCDMA Cellular Systems with Multi-Services by Al-Qahtani, Salman

    Published 2005
    “…Results indicate that this algorithm reduces the drop handoff calls and increases the total system capacity; hence the GoS and the system performance can significantly be improved especially in case of high mobility environments.…”
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  19. 339
  20. 340

    Crunching the numbers of food poisoning in Qatar by Nature Research (16552612)

    Published 2016
    “…The trend was generally decreasing during the investigated time period, which can be attributed to improvements in the food chain and sanitation in the country, they say.…”