Showing 221 - 240 results of 1,644 for search '(( greater decrease ) OR ((( semi decrease ) OR ((( master increase ) OR ( three decrease ))))))*', query time: 0.18s Refine Results
  1. 221
  2. 222
  3. 223
  4. 224
  5. 225
  6. 226

    Priority-Driven Area Optimization in High-Level Synthesis by Abi Saad, Maria

    Published 2011
    “…One of the major enhancements that can be made to the high-level synthesis (HLS) process is reducing the overall area of a design in order to either decrease the manufacturing costs or to introduce more functionality to the circuit. …”
    Get full text
    Get full text
    Get full text
    article
  7. 227

    Teaching behaviour change skills to undergraduate medical students by Grey, Ian

    Published 2013
    “…This study investigates the effects of a three-week student project where students selected a healthbehaviour and implemented a self-management program to increase or decrease that behavior. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  8. 228
  9. 229

    Investigating the causes and drivers of food waste in the hospitality sector in Dubai-UAE. Toward implementing food waste prevention strategies.” by SADEH, REHAM ZEYAD

    Published 2022
    “…Tackling this issue needs the united efforts of the private and public sectors and is considered under goal SDG 12.3. Food loss is the decrease in food amounts before consumption, mostly in developing countries. …”
    Get full text
  10. 230

    A Comprehensive Method of Ion Exchange Resins Regeneration and Its Optimization for Water Treatment by Al-Asheh, Sameer

    Published 2020
    “…The strong acidic cation polymeric exchanger resin is commercially called MERCK 104765 cation exchanger IV with capacity greater than 3.2 mmol/ml, while the strong basic anion polymeric exchanger resin is commercially called MERCK 104767 anion exchanger III with capacities greater than 1.0 mmol/ml. …”
    Get full text
    bookPart
  11. 231
  12. 232
  13. 233

    Wales’ tourists not a burden for local healthcare by Nature Research (16552612)

    Published 2016
    “…</p><p>Non-Welsh injury presentations were more common in the summer and between 5pm and 6pm, leading to mainly two- to three-hour-stays in the emergency department. The upper limb followed by the lower limb and finally the head were the most common parts of the body affected.…”
  14. 234
  15. 235
  16. 236

    Driving and hypoglycemia by Stephen Beer (5480411)

    Published 2015
    “…Hypoglycemia has been associated with cardiac arrhythmia, a decreased ability to drive and driving mishap. Recent meta-analysis of 15 studies showed a risk road traffic collisions (RTC) of 12-19% greater than general populations. …”
  17. 237

    Effect of phosphorus supplementation on weight gain and waist circumference of overweight/obese adults by Bassil, MS

    Published 2015
    “…Several parameters of subjective appetite scores were decreased in the phosphorus-supplemented group. Conclusions: Phosphorus supplementation for 12 weeks significantly decreases body weight, BMI, waist circumference and subjective appetite scores. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  18. 238

    Co‐operative learning for Children with an Autistic Spectrum disorder (ASD) in mainstream and special class settings by Grey, Ian M.

    Published 2007
    “…Both children were placed in CL groups which included three typically developing peers, one male and two females. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  19. 239

    Cytotoxicity of [HuArgI (co)-PEG5000]-induced arginine deprivation to ovarian Cancer cells is autophagy dependent by Nasreddine, Ghenwa

    Published 2019
    “…Addition of excess L-citrulline rescued only one of three cell lines tested, indicating that the majority of cell lines are completely auxotrophic for arginine. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  20. 240

    Peripherally injected cholecystokinin-induced neuronal activation is modified by dietary composition in mice by Zeeni, N.

    Published 2010
    “…C57BL/6 mice were fed one of three diets for 6 weeks: standard high carbohydrate (HC), high fat (HF), or high protein (HP). …”
    Get full text
    Get full text
    Get full text
    Get full text
    article