DNA methylation signature in peripheral blood reveals distinct characteristics of human X chromosome numerical aberrations by El Maarri, Osman

“…The X inactivation process appears to be less effective in Klinefelter syndrome as methylation on the X was decreased compared to normal female samples. In a large number of individuals, we verified several loci by pyrosequencing and observed only weak inter-loci correlations between the verified regions. …”
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Microbial and operational factors affecting energy recovery potential for anaerobic membrane bioreactors treating different wastewater types by Ramadan, Lama

“…The third experiment treating poultry slaughterhouse wastewater (PSW) over three phases with decreasing hydraulic retention times (HRTs) concluded that the microbial adaptation to the high-strength wastewater can directly impact the energy produced from the system. …”
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Evaluation and Enhancement of Triaging Services Through Quality Improvement Tools at Primary Health Care Level: A Clinical Audit Study by Ansif Pallath Majeed (17993848)

“…Compliance with the suggested time target of 5 minutes for physicians to attend medical emergencies has shown a small improvement from 48% at baseline to 55% in the re-audit. …”

Exploring Ultra-Processed Foods: Impact on Satiety, Eating Patterns, Blood Glucose Levels and Food Addiction by Mamo, Tracy G.

“…Results: Higher UPF intake was significantly associated with lower enjoyment of food (p = 0.002), greater food cravings (p = 0.003), and higher food addiction (FA) symptoms (p < 0.001). …”
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The Role of Epidermal Growth Factor Receptor Family of Receptor Tyrosine Kinases in Mediating Diabetes-Induced Cardiovascular Complications by Bara A. Shraim (11753786)

“…<p dir="ltr">Diabetes mellitus is a major debilitating disease whose global incidence is progressively increasing with currently over 463 million adult sufferers and this figure will likely reach over 700 million by the year 2045. …”

Rethinking (un)blinding in biomedical proposal peer review: A multi-stakeholder qualitative study by Seba Qussini (16727773)

“…These shortcomings highlight the need for greater openness in peer review and increased transparency in fund allocation processes.…”

Novel paclitaxel formulations solubilized by parenteral nutrition nanoemulsions for application against glioma cell lines by Najlah, Mohammad

“…Similarly, the droplet size of Intralipid increased from 283.3 to 294.6nm on inclusion of 6mg/ml paclitaxel. …”
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An Experimental Investigation of R134a Clathrates with Liquid Additives by Gulzar, Hafiz M. Ahmad

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Association between sources of sexuality education, sexual beliefs and behaviours in Lebanese young adults by Bouclaous, Carmel H.

“…Sex and classes on reproductive health predicted a rise in SBI. The timing of classes, namely earlier introduction, and communication with family and religious figures predicted a decrease in SBI. …”
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Effects of selenium in comparison to exendin-4 on the expression of GLP-1R, IRS-1 and preproinsulin in the pancreas of diabetic rats by Rizk, Sandra

“…It binds and activates GLP-1R with greater potency than GLP-1 and is used in the treatment of diabetes mellitus. …”
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Two-Surgeon Technique for Hepatic Parenchymal Transection of the Noncirrhotic Liver Using Saline-Linked Cautery and Ultrasonic Dissection by Aloia, Thomas

“…The UD+SLC group had a decreased duration of inflow occlusion (20 minutes versus 30 minutes, P = 0.01), blood loss (150 mL versus 250 mL, P = 0.034), and operative time (187 minutes versus 211 minutes, P = 0.027). …”
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Western diet induces mild metabolic impairment and aggravates neuropathology in an experimental mouse model of traumatic brain injury by Judith, Nwaiwu

“…Individuals with TBI have a greater risk of mortality from associated chronic diseases than the general population. …”
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Anticancer Effects of Lebanese Cannabis Oil Against in vivo and in vitro Models of Squamous Cell Carcinoma by Azar Atallah, Shirine

“…Intraperitoneal treatment of mice with COE (10, 25 or 50 mg/kg; 9 weeks) showed a non-significant decrease in tumor volume with respect to control, without adverse effects on liver and kidney function. …”
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Operation optimization of propane pre-cooled mixed refrigerant LNG Process: A novel integration of knowledge-based and constrained Bayesian optimization approaches by Roba Shady (22048043)

“…At large-scale LNG production (10,000 tons per day), the reduction in the SEC is translated into an 18 MW decrease in compression power, saving approximately 4.7 million $ per year for each C3MR train. …”

High-Performance Acetic Acid Sensing Using Cerium-MoS₂ Composite for Beverages and Food Processing Industry by E. Safamariyam (22330186)

“…Developing advanced sensing technologies capable of real-time, sensitive detection of acetic acid is crucial for addressing analytical challenges and meeting the growing demand for efficient monitoring solutions across various industries. …”

Structural Hole Theory, Audit Committee Member Gender, and Financial Restatements by Radaideh, Farah Ghazi

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Optimizing the Cleaning Frequency of Solar Photovoltaic (PV) systems Using Numerical Analysis by Kaiss, El-Cheikh Amer Kais

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Comparative Effect of Sodium Butyrate and Sodium Propionate on Proliferation, Cell Cycle and Apoptosis in Ovarian Cancer Cells by Danaf, Daniella

“…When compared to NaP, NaB showed a lower IC50 and a significantly greater apoptotic activity, indicating that NaB has a more potent anti-tumor effect than NaP. …”
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Pancreatitis is frequent among patients with side-branch intraductal papillary mucinous neoplasia diagnosed by EUS by Azar, Riad

“…Background Because of greater recognition and improved imaging capabilities, intraductal papillary mucinous neoplasms (IPMNs) are being diagnosed with increasing frequency. …”
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Impact of seafood and fruit consumption on bone mineral density by Zalloua, Pierre A.

“…Multiple regression models were used to assess the relationships among dietary variables and BMD, after adjusting for age, BMI (body mass index), weight, occupation, smoking status, and alcohol consumption. Results Increasing seafood consumption was significantly associated with greater BMD in women (p < 0.001), especially those consuming more than 250 g per week of seafood. …”
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