Search alternatives:
ties » times (Expand Search), lies (Expand Search)
per » peer (Expand Search)
Showing 41 - 60 results of 492 for search '(( greater increase ) OR ((( (ties OR (did OR diet)) decrease ) OR ( per decrease ))))*', query time: 0.10s Refine Results
  1. 41

    Effect of Hydroxycut Intake on Fasted and Postprandial Lipemia in Rats by Daher, Costantine F.

    Published 2015
    “…The drug did not affect the number and composition of secreted very-low-density lipoprotein (VLDL) particles except for a decrease in VLDL TAG when the fat content in the diet was high. …”
    Get full text
    Get full text
    Get full text
    article
  2. 42

    Are wars detrimental to the environment? Evidence from air pollution and land use by Marrouch, Walid

    Published 2024
    “…We compare the airborne emissions of countries that have experienced war after World War II (WWII) before and after the occurrence of the war event with the emissions of countries that did not experience any war after WWII. We find that, although wars decrease per capita CO2 emissions, they increase CO2 intensity. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  3. 43

    Visitors off the trail: Impacts on the dominant plant, bryophyte and lichen species in alpine heath vegetation in sub-arctic Sweden by Monika, Rawat

    Published 2021
    “…With a greater decrease in taller forbs and shrubs than in graminoids and prostrate plants, a greater decrease in lichen than in bryophyte species, and a change in vegetation composition. …”
    Get full text
    Get full text
    Get full text
    article
  4. 44

    Is board compensation excessive? by Dah, Mustafa A.

    Published 2017
    “…For companies that overpay, the average excess compensation is greater than $60,000 per director, while directors that are underpaid receive about $33,000 less than predicted. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  5. 45

    Rebound effects undermine carbon footprint reduction potential of autonomous electric vehicles by Nuri C. Onat (14779093)

    Published 2023
    “…Recycling efforts can offset this increase, cutting emissions by 6.65 tons of Carbon dioxide equivalent per vehicle. …”
  6. 46

    "Development of Authentic Annual and Seasonal Lightning Thunderstorms Day Maps for Saudi Arabia" by Shwehdi, M. H.

    Published 2006
    “…Annual thunderstorms are most frequent over the southwestern parts of the country, and generally decrease towards the west and east. Due to its low latitude and less temporal change, the west coast of the Red Sea recorded the lowest Td/yr. …”
    Get full text
    article
  7. 47

    "Thunderstorm distribution and frequency in Saudi Arabia" by Shwehdi, M. H.

    Published 2005
    “…Annual thunderstorms are most frequent over the southwestern parts of the country, and generally decrease towards the west and east. Due to its low latitude and less temporal change, the west coast of the Red Sea recorded the lowest Td/yr. …”
    Get full text
    article
  8. 48

    Endocrine contribution to the sexual dysfunction in patients with advanced chronic kidney disease and the role of hyperprolactinemia by Haitham Elbardisi (14058048)

    Published 2021
    “…Patients treated with cabergoline (<i>n</i> = 26) showed a significant increase in LH levels (<i>p</i> = .003) and a significant decrease in prolactin levels (<i>p</i> = .003). Testosterone levels and the incidence of erectile dysfunction or premature ejaculation did not improve significantly. …”
  9. 49
  10. 50
  11. 51

    Dietary protein level alters gentamicin-induced nephrotoxicity in rats by Zeeni, N.

    Published 2007
    “…Also, chow feeding and the 20% casein diet were found to be more protective against gentamicin-induced nephrotoxicity than the 55% casein diet. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  12. 52

    Alterations in blood Lipoprotein & Apolipoprotein B profile induced by moderate acute & chronic alcohol intake in the rat model. (c2002) by Berberi, Rania

    Published 2002
    “…On the other hand, a 3% alcohol consumption (as beer or whisky) maintained for a two months period did not have an effect on fasting plasma TAG concentration while total and LDL cholesterol concentrations showed a significant decrease and HDL cholesterol concentration was moderately increased. …”
    Get full text
    Get full text
    masterThesis
  13. 53

    Dietary Curcumin Nanoparticles Improve Growth Performance, Oxidative Status and Immune Response of European Seabass (<i>Dicentrarchus Labrax</i>) by Albandari Bin-Ammar (16381128)

    Published 2024
    “…Fish (n = 300, initial body weight = 10.02 g ± 0.11 g) received supplementary CURNPs at rates of 0 (control; CURNPs0), 50 (CURNPs50), 100 (CURNPs100) and 150 (CURNPs150) mg/kg diet for 90 days. Growth performance (final body weight (FBW), daily weight gain (DWG), weight gain (WG), relative growth rate (RGR), and protein efficiency ratio (PER)) and feed uptake (feed conversion rate (FCR)) were improved significantly in CURNPs (100 and 150 mg/ kg)-supplemented groups. …”
  14. 54

    Cost-effectiveness of novel treatment of hepatitis C virus in Lebanese patients by Nasser, Soumana C.

    Published 2018
    “…Sensitivity analysis showed that a 25% decrease in the cost of dual drug option resulted in a decrease of incremental cost to 16,982 euro per QALY gained at first year of treatment with DAAs upon early HCV diagnosis. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  15. 55

    Growth hormone treatment modulates active ghrelin levels in rats by Haddad, Haytham

    Published 2014
    “…Consequently, under such treatment, determination of active ghrelin concentration per tissue mass rather than per tissue protein is favored. …”
    Get full text
    Get full text
    Get full text
    article
  16. 56

    Performance assessment of an integrated absorption cooling-hydrogen liquefaction system using geothermal energy by Gadalla, Mohamed

    Published 2013
    “…The results show that the mass of hydrogen gas pre-cooled by the absorption system per unit mass flow rate of geothermal water flowing through the system (n) and the amount of hydrogen liquefied per unit mass flow rate of geothermal water flowing through the system (y) increase with an increase in the geothermal source temperature. …”
    Get full text
    article
  17. 57

    An improved non-dimensional model of wet-cooling towers by QURESHI, BILAL AHMED

    Published 2020
    “…The first method shows a maximum decrease of 4.4 per cent in error, whereas in the second method, the maximum error was found to be 3.3 and 6.8 per cent when the inlet air was unsaturated and saturated, respectively. …”
    Get full text
    article
  18. 58

    Effect of 7-minute workout on weight and body composition by Mattar, L.

    Published 2017
    “…No changes were noted for mid-upper arm circumference or hand grip.The findings of this research show that even a very short duration workout affect the nutritional status in normal weight individuals who did not change any of their eating habits. This implies that even in normal weight individuals who perform the 7-minute workout, improvement through a decrease in waist circumference can be achieved thus leading to a better cardio-protective nutritional status. …”
    Get full text
    Get full text
    Get full text
    Get full text
    article
  19. 59

    Optimisation of PV Cleaning Practices: Comparison Between Performance Based and Periodic Based Approaches by ALHAJERI, RASHED ABDULLA

    Published 2018
    “…Periodic based automatic cleaning showed decreases in improvement of between 164.64% to 245.34%. …”
    Get full text
  20. 60

    Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review by Hamid El Bilali (15864930)

    Published 2024
    “…Effects on food utilization are mainly seen in the decrease in diet quality and dietary diversity. The war also affected the stability dimension, mainly owing to the volatility of food prices and the uncertainty of the future food supply. …”