Exploring the Impacts of Artificial Intelligence (AI) Technology Implementation at the Individual and Team Levels_ by AL ALI, AISHA Jr

“…The public sector is under increasing pressure to deliver efficient services, attain high levels of customer satisfaction, and meeting the pressing societal needs. …”
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Iron slag/activated carbon-electrokinetic system with anolyte recycling for single and mixture heavy metals remediation by Hamdi, Faris M.

“…The copper removal increased to 89.21 % when the anolyte solution was recycled to the cathode compartment. …”
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A Power Ripple Compensator for DC Nanogrids via a Solid-State Converter by Ahmad Khan (6067526)

“…This SSC is often considered as the main DC nanogrid energy control unit that is linking the nanogrid with the main utility AC grid and managing the nanogrid elements. …”

Expanding the donor pool by Ramos, Emilio

“…In 1990, one-year graft survival rates were about 70%; by 2000, they were greater than 90% (United States Renal Data System, 2001). …”
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Exploring Ultra-Processed Foods: Impact on Satiety, Eating Patterns, Blood Glucose Levels and Food Addiction by Mamo, Tracy G.

“…Results: Higher UPF intake was significantly associated with lower enjoyment of food (p = 0.002), greater food cravings (p = 0.003), and higher food addiction (FA) symptoms (p < 0.001). …”
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The Role of Epidermal Growth Factor Receptor Family of Receptor Tyrosine Kinases in Mediating Diabetes-Induced Cardiovascular Complications by Bara A. Shraim (11753786)

“…<p dir="ltr">Diabetes mellitus is a major debilitating disease whose global incidence is progressively increasing with currently over 463 million adult sufferers and this figure will likely reach over 700 million by the year 2045. …”

Rethinking (un)blinding in biomedical proposal peer review: A multi-stakeholder qualitative study by Seba Qussini (16727773)

“…These shortcomings highlight the need for greater openness in peer review and increased transparency in fund allocation processes.…”

Novel paclitaxel formulations solubilized by parenteral nutrition nanoemulsions for application against glioma cell lines by Najlah, Mohammad

“…Similarly, the droplet size of Intralipid increased from 283.3 to 294.6nm on inclusion of 6mg/ml paclitaxel. …”
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Effect of StarD13 on colorectal cancer proliferation, motility and invasion by Nasrallah, Anita

“…Colon cancer is a cancer of the epithelial cells lining the colon. It is mainly divided into different stages according to the invasiveness and metastatic ability of the tumor. …”
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A potential therapeutic agent for sickle cell anaemia by Nature Research (16552612)

“…They also found increased levels of ROS that were associated with decreased levels of antioxidant enzymes and their co-factors.…”

Effects of selenium in comparison to exendin-4 on the expression of GLP-1R, IRS-1 and preproinsulin in the pancreas of diabetic rats by Rizk, Sandra

“…It binds and activates GLP-1R with greater potency than GLP-1 and is used in the treatment of diabetes mellitus. …”
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Western diet induces mild metabolic impairment and aggravates neuropathology in an experimental mouse model of traumatic brain injury by Judith, Nwaiwu

“…Individuals with TBI have a greater risk of mortality from associated chronic diseases than the general population. …”
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Comparative Effect of Sodium Butyrate and Sodium Propionate on Proliferation, Cell Cycle and Apoptosis in Ovarian Cancer Cells by Danaf, Daniella

“…When compared to NaP, NaB showed a lower IC50 and a significantly greater apoptotic activity, indicating that NaB has a more potent anti-tumor effect than NaP. …”
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Pancreatitis is frequent among patients with side-branch intraductal papillary mucinous neoplasia diagnosed by EUS by Azar, Riad

“…Background Because of greater recognition and improved imaging capabilities, intraductal papillary mucinous neoplasms (IPMNs) are being diagnosed with increasing frequency. …”
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Impact of seafood and fruit consumption on bone mineral density by Zalloua, Pierre A.

“…Multiple regression models were used to assess the relationships among dietary variables and BMD, after adjusting for age, BMI (body mass index), weight, occupation, smoking status, and alcohol consumption. Results Increasing seafood consumption was significantly associated with greater BMD in women (p < 0.001), especially those consuming more than 250 g per week of seafood. …”
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Driving and hypoglycemia by Stephen Beer (5480411)

“…Many large studies have shown an increased risk of hypoglycemia with tight blood sugar control. …”

Expression of 3-Methylcrotonyl-CoA Carboxylase in Brain Tumors and Capability to Catabolize Leucine by Human Neural Cancer Cells by Eduard Gondáš (18877708)

“…When 13C6-leucine was offered, it led to an increased appearance of the heavier citrate isotope with a molar mass greater by two units in the culture media. …”

Impact of Ge content on the electrochemical performance of Germanium Oxide/Germanium/ reduced graphene (GeO₂/Ge/r-GO) hybrid composite anodes for lithium-ion batteries by Christian Randell Arro (17128855)

“…A positive linear correlation is revealed for increasing Ge mass loadings and specific capacities in Ge-carbonaceous as anode materials.…”

From prevention to management: Exploring the impact of diet on multiple sclerosis by Dalya Koukach (22466848)

“…Additionally, ultra-processed foods and diets high in saturated fats have been associated with increased inflammation and greater MS severity. Despite promising findings, limitations such as small sample sizes, short follow-up durations, and study design inconsistencies prevent definitive conclusions. …”

Analysis of Qatar's electricity landscape: Insights from load profiling, clustering, and policy recommendations by Haya Monawwar (14151168)

“…To implement appropriate DSM strategies, a greater understanding of consumer behavior is needed. …”