Heat transfer measurements of Polyalpha-Olefin- boron nitride nanofluids for thermal management and lubrication applications by Ahmad K. Sleiti (14778229)

“…Two competing phenomena affect the heat transfer performance: the increase/decrease in resistance to thermal diffusion sublayer when thermal conductivity increases and viscosity decreases, respectively. …”

A Machine Learning Approach on Chest X-Rays for Pediatric Pneumonia Detection by Barakat, Natali Imad

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Effect of Surgical Margin Status on Survival and Site of Recurrence After Hepatic Resection for Colorectal Metastases by Pawlik, Timothy

“…Adverse preoperative biologic factors including tumor number greater than 3 (P = 0.01) and a preoperative CEA level greater than 200 ng/mL (P = 0.04) were associated with an increased risk of positive surgical margin. …”
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MRP4 by Abi-Gerges, Aniella

“…Application of ISO (1nM) induced a similar increase in cAMP level in WT and MRP4 KO mice (YFP/CFP: 4.4 ± 0.15 in WT vs 4.1 ± 0.44 in KO cells), whereas cAMP signal was greater in MRP4 KO compared to WT mice after PDE inhibition by IBMX (ISO 1nM + IBMX 300µM: 8.1 ± 0.6 in WT vs 11.8 ± 0.62 in KO cells; p<0.01). …”
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The Islamist groups in Tripoli. (c2008) by Abbas, Nivine H.

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Integration of Smart Sensors in Buildings to achieve Energy Efficiency in Hot and Humid Climate by JABR, BILAL SUDQI SAEED

“…It is also estimated that this utilization would grow to above 50% by 2030 because of the fast and consistent growth in economic activity and increase in population around the world. People tend to spend the greater part of their time in indoor spaces e.g., commercial and residential buildings. …”
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Global, regional, and national burden of HIV/AIDS, 1990–2021, and forecasts to 2050, for 204 countries and territories: the Global Burden of Disease Study 2021 by Austin, Carter

“…In 2021, sub-Saharan Africa had the highest PUV of 999·9 (857·4–1154·2) per 100 000 population, but this was a 64·5% (58·8–69·4) reduction in PUV from 2003 to 2021. …”
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Chemical, rheological, and sensory properties of wheat biscuits fortified with local buckwheat by Ahmed Hussein (683680)

“…The samples with <i>F</i>. tataricum demonstrated greater amounts of fiber and ash while the samples made of soft wheat flour were rich in carbohydrates. …”

Knee Angle Affects Posterior Chain Muscle Activation During an Isometric Test Used in Soccer Players by Paul James Read (14152221)

“…These differences (30% mean difference) were greater than the observed typical measurement error (CV% = 13.1–14.3 for the 90° and 30° test positions, respectively). …”

Optimization of Vapor Compression Refrigeration Cycles with Clathrate Hydrates Thermal Energy Storage by Gadalla, Akram Mohamed

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Sulfobetaine-based polydisulfides with tunable upper critical solution temperature (UCST) in water alcohols mixture, depolymerization kinetics and surface wettability by Jozef Kollár (8121347)

Explicit Vocabulary Learning Through Technology by Jeddi, Abdelbasset Ben Mohammed

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Genomic architecture of autism spectrum disorder in Qatar: The BARAKA-Qatar Study by Mona Abdi (10196665)

“…Moreover, homozygous variants were found in 7 families (25.9%), with a sixfold increase in homozygous burden in consanguineous versus non-consanguineous families (13.6% and 1.8%, respectively). …”

Indoor Air Quality (IAQ) in labor housing in Dubai and its impact on ccupants' health by Nazzal, Saja Bassam

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Reliability of high strain ionomeric polymer transducers fabricated using the direct assembly process by Akle, Barbar

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Organizational climate and its effects on the employees commitment by El-Kassar, Abdul-Nasser

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Chemical characterization and cytotoxic activity evaluation of Lebanese propolis by Faour, Wissam H.

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Effects of Social Media Use and Dependence on Dietary Intake and Prevalence of Orthorexia in Pregnant and Non-Pregnant Women by Issa, Yara

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Andrographolide pre-treatment enhances the anti-tumor activity of topotecan on acute myeloid leukemia cells in vitro by Rizk, Sandra

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Initial risk assessment for pulmonary hypertension in patients with COPD by Yammine, Joe

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