Showing 861 - 880 results of 1,788 for search '(( i n decrease ) OR ( 10 (((peter OR per) decrease) OR (((mean decrease) OR (a decrease)))) ))*', query time: 0.18s Refine Results
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    Association Between Sleep Duration, Food Consumption Patterns and Obesity Among Adolescents in Qatar by Mohammed, Sara

    Published 2020
    “…Multiple regression analysis revealed that as the WC and BMI increased, consumption of healthy eating pattern decreased by 25% and 10 % respectively (p<0.001) Conclusion: Lack of sufficient sleep and decreased consumption of healthy foods have an association with increased risk of being obese among adolescents…”
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    Low levels of Vitamin D during pregnancy associated with gestational diabetes mellitus and low birth weight: results from the MAASTHI birth cohort by Deepa, R.

    Published 2024
    “…For every one-unit increase in Vitamin D levels, Homeostatic Model Assessment for Insulin Resistance (HOMA-IR) decreased by nearly 18%. Furthermore, causal mediation analysis showed that a decrease in one unit of Vitamin D is associated with a decrease of 0.015 units of fasting blood sugar (FBS) and 0.019 units of postprandial blood sugar (PPBS) as it flows through the mediator variable insulin resistance. …”
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  9. 869

    Energy recovery and nutrients recycling from municipal sewage sludge by Das, Probir

    Published 2020
    “…However, the nutrients (i.e., N, and P) recovery potential from the byproducts, generated in the HTL of MSS, needs to be studied so that a comprehensive sludge management practice could be adopted. …”
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    Synthesis and characterization of electrically conducting copolymers of poly(aniline-co-o-iodoaniline) by Waware, Umesh S.

    Published 2014
    “…The conductivity of the copolymer decreases upon increasing the o-IA content in molar feed, because the introduction of -I- as a functional group reduces the extent of conjugation of the polymer chain.…”
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