يعرض 1 - 20 نتائج من 2,375 نتيجة بحث عن '(( processed food decrease ) OR ( i ((largest decrease) OR (marked decrease)) ))', وقت الاستعلام: 0.58s تنقيح النتائج
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    Table 1_Multi-generational adaptation to Solanum nigrum increases reproduction and decreases microbial diversity of Aphis gossypii.docx حسب Peng Wang (34436)

    منشور في 2025
    "…The fifth generation of A. gossypii (T5) exhibited the strongest adaptability to S. nigrum, demonstrating notably higher values of r (intrinsic rate of increase), λ (finite rate of increase), and fecundity compared to the first generation of A. gossypii (T1). Upon retransferring T1, T5, and the tenth generation of A. gossypii (T10) were retransferred to G. hirsutum (designated as T1-M, T5-M, and T10-M, respectively), the T5-M showed superior r, λ, and fecundity compared to both T1-M and T10-M. 16S rRNA sequencing and qPCR analyses indicated a significant decrease in the diversity of the symbiotic bacterial community in both T5 and T10. …"
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    Image 1_Estimation of the nature and magnitude of mental distress in the population associated with ultra-processed food consumption.jpeg حسب Jerzy Bala (22686398)

    منشور في 2025
    "…Introduction<p>Convincing evidence supports direct associations between exposure to ultra-processed food (UPF) and risks of depressive and anxiety outcomes. …"
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    Table 1_Estimation of the nature and magnitude of mental distress in the population associated with ultra-processed food consumption.xlsx حسب Jerzy Bala (22686398)

    منشور في 2025
    "…Introduction<p>Convincing evidence supports direct associations between exposure to ultra-processed food (UPF) and risks of depressive and anxiety outcomes. …"
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    S1 File - حسب Hongyu Li (1332669)

    منشور في 2025
    "…Following the overexpression of miRNA 221 in myocardium, there was a marked alleviation of myocardial injury and cardiomyocyte apoptosis and necrosis, significant enhancement of left ventricular systolic function, and marked decrease in the levels of PLB, p-PLB (Ser16), p-PLB (Thr17), caspase 3 and Cyt C, as well as a significant decrease in total calcium levels in myocardium.…"
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    Table 1_Associations between ultra-processed foods intake and preserved ratio impaired spirometry in U.S. adults.docx حسب Weiliang Kong (12573067)

    منشور في 2025
    "…The impact of Ultra-Processed Foods (UPFs) intake on PRISm and lung function remains underexplored, and we aimed to explore their associations.…"
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    Table 1_The 15-year trend in adherence to dietary recommendations and ultra-processed food consumption in Italy.docx حسب Jacopo Niccolò Di Veroli (18857410)

    منشور في 2025
    "…In contrast, the consumption of processed foods (PFs) decreased in terms of weight, from 16 to 11%, while their contribution to energy intake remained relatively stable (~28%).…"
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    Table 2_Estimation of the nature and magnitude of mental distress in the population associated with ultra-processed food consumption.docx حسب Jerzy Bala (22686398)

    منشور في 2025
    "…Introduction<p>Convincing evidence supports direct associations between exposure to ultra-processed food (UPF) and risks of depressive and anxiety outcomes. …"
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    Image 2_Estimation of the nature and magnitude of mental distress in the population associated with ultra-processed food consumption.jpeg حسب Jerzy Bala (22686398)

    منشور في 2025
    "…Introduction<p>Convincing evidence supports direct associations between exposure to ultra-processed food (UPF) and risks of depressive and anxiety outcomes. …"
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    Table_1_Decoding diets: insights on ultra-processed food consumption among Lebanese adults from the updated LEBANese natiONal food consumption survey (LEBANON-FCS).DOCX حسب Maroun Khattar (18776698)

    منشور في 2024
    "…The study findings call for public health policies and interventions to encourage the consumption of minimally processed foods and decrease the consumption of ultra-processed foods, especially sweets and sweetened beverages, which are especially problematic.…"
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    Description of key variables. حسب Mweete D. Nglazi (19923804)

    منشور في 2024
    "…Socioeconomic inequality in UPF consumption spending decreased (<i>C</i> = 0.498 in 2005/06 and <i>C</i> = 0.432 in 2010/11), and spending on processed foods (<i>C</i> = 0.248 in 2005/06 and <i>C</i> = 0.209 in 2010/11). …"
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