Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Elements and nodes of different items. by Deyan Ou (18143912)

Subjects:

Decrease in cell movement as revealed by IPA. by Afrooz Jahedi (14636554)

Subjects:

Occurrence of species that increased and decreased across surveys. by Paul H. Zedler (2905520)

Increasing gaps and decreasing returns attenuate spending effects. by William Minozzi (8564712)

The flowchart of the entire research process: Data collectin, establishment of standard UKA model, biomechanical analysis of different loads. by Deyan Ou (18143912)

Subjects:

Analysis of Significantly Different Bacteria. by Xu Jia (187142)

“…<p>(A, B) Heatmap and Principal Component Analysis (PCA) of significantly different bacteria abundances at various taxonomic levels in all samples: phylum (top), genera (middle), and species (bottom). …”

Material properties of different items of knee. by Deyan Ou (18143912)

Subjects:

Effects of warming and nitrogen deposition on plant species diversity. Different lowercase letters indicated that there were significant differences in different nitrogen depositio... by Xuemei Xiang (20756894)

Subjects:

The variation trend of |BD| value with age: With the increase of age, the |BD| values decreased significantly (p<0.01). by Yunmeng Da (707943)

Fraction of time, the overall of the studied data trends durations follow a geometric distribution with parameter <i>p</i> = 0.5, and with any <i>p</i>, both cases for a significan... by Héctor Raúl Olivares-Sánchez (13014866)

Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Frequencies of peripheral blood immune cells with each profile in all patients before and after OBV/PTV/r therapy that did not change significantly. by Miyabi Miura (18605126)

Subjects:

Autophagy significantly increases RGCs loss. by Hongmei Qian (538647)

Autophagy significantly increases RGCs loss. by Hongmei Qian (538647)

Increased connectivity in the red lines and decreased connectivity in the blue lines. by Tomoki Kaneko (9113490)

“…There is no significant increase/decrease in each seed.</p>…”

Comparative performance analysis of different architectures. by Muhammad Zubair (728141)

Subjects:

Optimal proportion under comprehensive balance analysis (vertical "*" indicates the number of occurrences for a certain factor at a certain level, horizontal "*" denotes the degree... by Junxia Zhou (14381598)

Subjects:

Significantly variable serum polyunsaturated fatty acid metabolites. by Patrick C. Barko (10668358)