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significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
change decrease » change increases (Expand Search), change degree (Expand Search)
shape increases » showed increases (Expand Search), sharp increase (Expand Search), disease increases (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
change decrease » change increases (Expand Search), change degree (Expand Search)
shape increases » showed increases (Expand Search), sharp increase (Expand Search), disease increases (Expand Search)
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Image 1_G. vaginalis increases HSV-2 infection by decreasing vaginal barrier integrity and increasing inflammation in vivo.tif
Published 2024“…</p>Results<p>G. vaginalis inoculated mice infected with HSV-2 had significantly decreased survival rates, increased pathology, and higher viral titers than PBS and L. crispatus inoculated mice. …”
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Image 4_G. vaginalis increases HSV-2 infection by decreasing vaginal barrier integrity and increasing inflammation in vivo.tif
Published 2024“…</p>Results<p>G. vaginalis inoculated mice infected with HSV-2 had significantly decreased survival rates, increased pathology, and higher viral titers than PBS and L. crispatus inoculated mice. …”
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
Published 2025Subjects: -
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Proteomic Plasticity in the Coral Montipora capitata Gamete Bundles after Parent Thermal Bleaching
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Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
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qPCR verified the expression changes of GO and KEGG pathway enriched sarcopenia related DEGs.
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