بدائل البحث:
changes » change (توسيع البحث)
decrease » increase (توسيع البحث)
increased » increase (توسيع البحث)
changes » change (توسيع البحث)
decrease » increase (توسيع البحث)
increased » increase (توسيع البحث)
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Hydrogen energy systems: Technologies, trends, and future prospects
منشور في 2024"…Adoption at scale could decrease global <i>CO</i><sub><em>2</em></sub><sub> </sub>emissions by up to 830 million tonnes annually. …"
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Characteristics of aerosols and planetary boundary layer dynamics during biomass burning season
منشور في 2025"…The results illustrate the key contributors to this haze event and showed the there is significant increases in aerosol components such as sulfate, black carbon, organic carbon, dust and aerosol optical depth (AOD). …"
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Characterizing the dynamics of climate and native desert plants in Qatar
منشور في 2024"…<p>This study aims to measure changes in climatic factors and their relationship to vegetation growth in Qatar to develop a plant-climate characterization for native desert plants. …"
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Peripherally injected cholecystokinin-induced neuronal activation is modified by dietary composition in mice
منشور في 2010"…In addition, a significant interaction was found between CCK administration and the HF diet, shown by an increased activation in the PVN, which suggests a decrease the inhibiting action of CCK. …"
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Crystallization properties of arsenic doped GST alloys
منشور في 2019"…Optical band gap (E<sub>opt</sub>) values of the as-deposited films show a clear increasing trend; 0.6 eV for GST to 0.76 eV for (GST)<sub>0.85</sub>As<sub>0.15</sub>. The decreases in E<sub>opt</sub> for the samples annealed at higher temperatures shows significant optical contrast between the as-deposited and annealed samples. …"
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A hybrid graph representation for exact graph algorithms
منشور في 2014احصل على النص الكامل
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Effect of Hydroxycut Intake on Fasted and Postprandial Lipemia in Rats
منشور في 2015"…Regardless of fat content in the diet, the doses of hydroxycut used significantly decreased fasting serum concentrations of cholesterol, triacylglycerol (TAG), low-density lipoprotein (LDL) cholesterol, total apolipoprotein B (apo B), and LDL/high-density lipoprotein (HDL) cholesterol ratio. …"
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