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significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
co decrease » _ decrease (Expand Search), nn decrease (Expand Search), c decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
co decrease » _ decrease (Expand Search), nn decrease (Expand Search), c decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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<b>Manure improves temperature sensitivity of soil organic carbon by increasing soil alphaproteobacteria, phenols, and pH and decreasing soil esters</b>
Published 2024“…<p dir="ltr"><a href="" target="_blank">The temperature sensitivity (Q<sub>10</sub>) of soil organic carbon (SOC) is a critical parameter in SOC response models concerning climate warming, which governs both the direction and magnitude of soil carbon-climate feedback. …”
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Supplementary file 1_Intercropping of short- and tall-stature maize decreases lodging risk without yield penalty at high planting density.docx
Published 2025“…Lodging rate of sole XY under normal and high density was 4.3% and 22.0% in 2021, but lodging was absent for ZD and intercropped XY, which demonstrated that the lodging resistance of intercropped XY was significantly enhanced. This study presents a strategy to enhance maize lodging resistance without yield penalty or requiring additional inputs.…”
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EF-24 treatment significantly reduces cell viability in leukemia cell lines.
Published 2025Subjects: -
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DataSheet1_Pharmacological inhibition of receptor protein tyrosine phosphatase β/ζ decreases Aβ plaques and neuroinflammation in the hippocampus of APP/PS1 mice.docx
Published 2024“…In addition, we observed a significant decrease in the number and size of astrocytes in both sexes and in the number of microglial cells in a sex-dependent manner. …”
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498
S1 Data -
Published 2024“…The total chlorophyll content of blueberry leaves at 25% light intensity increased by 76.4% compared with CK during the blue fruiting stage; the maximum net photosynthetic rate (Pmax), light compensation point (LCP), light saturation point (LSP), rate of dark respirations (Rd), inter-cellular CO<sub>2</sub> concentration (Ci), stomatal conductance (Gs), transpiration rate (Tr), net photosynthesis rate (Pn), and chlorophyll a/b showed a decreasing trend with decreasing light intensity. …”
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