Daily behavior of three variables during cocoa fermentation in three processing plants in the department of Caquetá. by Andrés Felipe Ramírez González (19797070)

Subjects:

Content of polyphenols, methylxanthines and antioxidant activity in fermented cocoa beans. by Andrés Felipe Ramírez González (19797070)

Subjects:

Correlation analysis between the different variables analyzed. by Andrés Felipe Ramírez González (19797070)

Subjects:

Results (%) of the shear test on fermented and dried cocoa beans at two fermentation times. by Andrés Felipe Ramírez González (19797070)

Subjects:

Fig 3 - by Andrés Felipe Ramírez González (19797070)

Subjects:

Variables physicochemical and sensory attributes of cocoa beans. by Andrés Felipe Ramírez González (19797070)

Subjects:

Additional file 9 of Decreased complement 4 and interleukin-10 as biomarkers in aqueous humour for non-exudative age-related macular degeneration: a case control study by Juliane Schikora (20871169)

Additional file 8 of Decreased complement 4 and interleukin-10 as biomarkers in aqueous humour for non-exudative age-related macular degeneration: a case control study by Juliane Schikora (20871169)

Supplementary Table S2 from Elevated Transglutaminase-2 in SOX10-Deficient Melanoma Promotes Tumor Onset and Decreases Intratumoral CD4⁺ T Cells by Signe Caksa (16745174)

Additional file 7 of Decreased complement 4 and interleukin-10 as biomarkers in aqueous humour for non-exudative age-related macular degeneration: a case control study by Juliane Schikora (20871169)

Additional file 11 of Decreased complement 4 and interleukin-10 as biomarkers in aqueous humour for non-exudative age-related macular degeneration: a case control study by Juliane Schikora (20871169)

Presentation 1_Ceftriaxone-associated dysbiosis decreases voriconazole bioavailability by upregulating intestinal P-glycoprotein expression through activation of the Nrf2-mediated... by Xiaokang Wang (733379)

“…</p>Key findings<p>The diversity and richness of intestinal bacteria, especially the abundance of gram-negative bacteria, were significantly decreased after ceftriaxone treatment. …”

Table 1_Ceftriaxone-associated dysbiosis decreases voriconazole bioavailability by upregulating intestinal P-glycoprotein expression through activation of the Nrf2-mediated signall... by Xiaokang Wang (733379)

“…</p>Key findings<p>The diversity and richness of intestinal bacteria, especially the abundance of gram-negative bacteria, were significantly decreased after ceftriaxone treatment. …”

Additional file 10 of Decreased complement 4 and interleukin-10 as biomarkers in aqueous humour for non-exudative age-related macular degeneration: a case control study by Juliane Schikora (20871169)

Disruption of the <i>pcnB</i> gene encoding poly(A) polymerase PAP I decreases pYV PCN as well as T3SS expression and activity. by Katherine Schubert (5452712)

Table 1_Association between decreased taurine levels in the anterior cingulate cortex and restricted and repetitive behaviors in autism spectrum disorder: a cross-sectional study.d... by Akihiro Minami (756085)

A sample choice question without a warning label. by Yulian Ding (5984591)

Subjects:

Description of the warning label. by Yulian Ding (5984591)

Subjects:

The effectiveness of a warning label on carbonated beverage consumption for consumers with different habit strengths. by Yulian Ding (5984591)

Subjects:

The impact of a warning label on carbonated beverage consumption. by Yulian Ding (5984591)

Subjects: