Search alternatives:
greatest decrease » greater decrease (Expand Search), treatment decreased (Expand Search), greater increase (Expand Search)
significant bmi » significant i (Expand Search), significant anti (Expand Search), significant bias (Expand Search)
teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
bmi increase » bmi increased (Expand Search), unit increase (Expand Search), mild increase (Expand Search)
greatest decrease » greater decrease (Expand Search), treatment decreased (Expand Search), greater increase (Expand Search)
significant bmi » significant i (Expand Search), significant anti (Expand Search), significant bias (Expand Search)
teer decrease » mean decrease (Expand Search), greater decrease (Expand Search)
bmi increase » bmi increased (Expand Search), unit increase (Expand Search), mild increase (Expand Search)
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AUC for the Selected BMI Range.
Published 2025“…The results indicated that when the BMI range was controlled, the predictive contribution of the T-score became significant. …”
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BMI-1 expression increases in oral leukoplakias and correlates with cell proliferation
Published 2020“…Conclusions These findings indicate that BMI-1 expression increases in early oral carcinogenesis and is possibly associated with the occurrence of dysplastic changes. …”
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AUC for the Selected Age and BMI Ranges.
Published 2025“…The results indicated that when the BMI range was controlled, the predictive contribution of the T-score became significant. …”
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AUC for the Selected BMI and T-score Ranges.
Published 2025“…The results indicated that when the BMI range was controlled, the predictive contribution of the T-score became significant. …”
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Participants’ BMI, MET, and eating patterns.
Published 2025“…Conversely, students aged 46–50 showed a five- to nine-fold increase in CVD risk. Significant factors influencing CVD risk included BMI (Exp(β) = 11.70), smoking status (Exp(β) = 6.54), PA (Exp(β) = 7.61), SF intake (Exp(β) = 4.79), GL (Exp(β) = 7.00), CF intake (Exp(β) = 24.58), and oily fish consumption (Exp(β) = 2.99). …”