Image 3_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.tif حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 6_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 2_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 8_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 5_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Image 2_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.tif حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 4_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 7_Multi-omics reveals effects of diet FNDF/starch level on growth performance and rumen development of Hu sheep.xlsx حسب Haibi Zhao (10869861)

"…The results indicated that average daily gain (ADG) and average daily feed intake (ADFI) of group B, C and D were significantly higher than group A (p < 0.05); the feed conversion ratio (FCR) of group B was significantly higher than other groups (p < 0.05) and the height of rumen papillae in group B and C was significantly higher than in group A (p < 0.05). …"

Table 2_Biological characterization of novel Escherichia coli O157:H7 phages and their bacteriostatic effects in milk and pork.xlsx حسب Qinghai Ren (20686166)

"…In the milk bacteriostasis experiment, vB_EcoP_SD2 could reduce bacteria by 3.16 × 10⁴ CFU/mL, and vB_EcoP_SD6 could reduce bacteria by 1.05 × 10⁴ CFU/mL. Phage vB_EcoP_SD2 decreased bacteria by 1.14 × 10⁴ CFU/mL, and vB_EcoP_SD6 decreased bacteria by 2.04 × 10³ CFU/mL in the pork. …"

Effect of soil and plant nutrients on starch yield of potato for processing under growers’ management in Hokkaido, Japan حسب Marc Mwungura (22148585)

"…It was conducted in two phases: (1) a field survey of 16 growers, where soil, shoot, and tuber samples were collected and analyzed, and (2) a field experiment testing two levels of N (60 and 120 kg ha⁻¹) and Mg (0 and 40 kg ha⁻¹). …"

Granite sample. حسب Run-Zhi Jia (21262716)

"…As the confining pressure increased, the ratio of tensile cracks in rock sample failure decreased, while the ratio of shear cracks increased. …"

X-ray diffractometer and mineral composition. حسب Run-Zhi Jia (21262716)

"…As the confining pressure increased, the ratio of tensile cracks in rock sample failure decreased, while the ratio of shear cracks increased. …"

Composition and Detailed Characterization of Amino Acids, Peptides, Proteins, Fatty Acids, and Minerals of Tuna Trimming Fish Meal حسب Mohadeseh Montazeri Shatouri (20783737)

"…Washing the tuna trimming fish meal at different pH levels decreased ash and increased the level of essential amino acids, highlighting tuna trimming fish meal as a valuable resource for various applications.…"

Table8_Dynamics of flavonoid metabolites in coconut water based on metabolomics perspective.xlsx حسب Mingming Hou (11341656)

"…The total flavonoid content in both types of coconut water exhibited a decreasing trend with developmental progression, but the total flavonoid content in CK was significantly higher than that in W5. …"

Composition and Detailed Characterization of Amino Acids, Peptides, Proteins, Fatty Acids, and Minerals of Tuna Trimming Fish Meal حسب Mohadeseh Montazeri Shatouri (20783737)

"…Washing the tuna trimming fish meal at different pH levels decreased ash and increased the level of essential amino acids, highlighting tuna trimming fish meal as a valuable resource for various applications.…"

Continuous-discontinuous coupling model. حسب Run-Zhi Jia (21262716)

"…As the confining pressure increased, the ratio of tensile cracks in rock sample failure decreased, while the ratio of shear cracks increased. …"

Table2_Dynamics of flavonoid metabolites in coconut water based on metabolomics perspective.xlsx حسب Mingming Hou (11341656)

"…The total flavonoid content in both types of coconut water exhibited a decreasing trend with developmental progression, but the total flavonoid content in CK was significantly higher than that in W5. …"

Composition and Detailed Characterization of Amino Acids, Peptides, Proteins, Fatty Acids, and Minerals of Tuna Trimming Fish Meal حسب Mohadeseh Montazeri Shatouri (20783737)

"…Washing the tuna trimming fish meal at different pH levels decreased ash and increased the level of essential amino acids, highlighting tuna trimming fish meal as a valuable resource for various applications.…"

FLAC-PFC coupling calculation principle. حسب Run-Zhi Jia (21262716)

"…As the confining pressure increased, the ratio of tensile cracks in rock sample failure decreased, while the ratio of shear cracks increased. …"

Energy evolution characteristics of granite. حسب Run-Zhi Jia (21262716)

"…As the confining pressure increased, the ratio of tensile cracks in rock sample failure decreased, while the ratio of shear cracks increased. …"