Data Sheet 1_Placental trophoblast aging in advanced maternal age is related to increased oxidative damage and decreased YAP.docx حسب Song Guo (194234)

Data Sheet 2_Placental trophoblast aging in advanced maternal age is related to increased oxidative damage and decreased YAP.xls حسب Song Guo (194234)

Effects of temperature increase and nitrogen deposition on plant functional diversity. حسب Xuemei Xiang (20756894)

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Model of the role of increased ROS in chromosome missegregation. حسب Zachary J. Hough (20840430)

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The levels of NF-κB related inflammatory factors, TERT expression and telomerase relative length are significantly increased in the ovarian tissue of PCOS rats. حسب Haoxuan Xue (19949764)

Proteasomal activity decreases with ApoE4 expression. حسب Nathan R. Zuniga (20422428)

Graphical presentation of % decrease for insulin from baseline at different conditions. حسب Nathan Mubiru (21627195)

Decreased clonogenic capacity of U87MG and U251MG glioma cells dependent on SHG-44 concentration. حسب Denis Mustafov (19137870)

MigC interacts with and decreases the activity of MurD. حسب Jeanette M. Critchlow (21553796)

Decreased hypotaurine levels within cells lacking the ADO gene in U251 cells. حسب Hong Tian (169626)

STZ increases glomerular matrix expansion. حسب Andrey V. Cybulsky (4007012)

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Lecturers by gender. حسب Ignacio García-Espona (21395335)

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Thematic cloud for posters [2013-23]. حسب Ignacio García-Espona (21395335)

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Posters by gender. حسب Ignacio García-Espona (21395335)

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Thematic clouds for lectures. حسب Ignacio García-Espona (21395335)

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Sample Data. حسب Ignacio García-Espona (21395335)

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Graphs showing the mean maximum temperature increase at the position with the highest mean temperature increase (A) and the mean temperature increase across all probes (B) for each... حسب Marsel Ganeyev (21453399)

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Venn diagram to illustrate the distribution and overlap of significant lipid metabolites across the different comparisons. حسب Laia Bertran (3685147)

Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. حسب Caroline G. Middleton (22041479)

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Sodium level changes in matched restaurant menu items (2016–2020) by UK NSRI food category. حسب Caroline G. Middleton (22041479)

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