Transepithelial resistance of NHBE decreases significantly after PAA exposure. by Ellie S. Burns (21246537)

Contents of PIO Program. by Jun-Seo Lim (21161776)

Breaking strength and ash contents in the tibia. by Miloš Skřivan (5122037)

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Inter-operator reliability^b'*'. by Lotte van Dam (17347733)

“…The coefficient of variance significantly decreased with increasing knee flexion (2.27% at 0°, 1.65% at 45° and 1.20% at 90°, p<0.001). …”

Significant condition. by Junxia Zhou (14381598)

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Additional file 3 of Targeted Deletion of the First Intron of the Wxb Allele via CRISPR/Cas9 Significantly Increases Grain Amylose Content in Rice by Xingdan Liu (11905315)

Additional file 4 of Targeted Deletion of the First Intron of the Wxb Allele via CRISPR/Cas9 Significantly Increases Grain Amylose Content in Rice by Xingdan Liu (11905315)

Additional file 2 of Targeted Deletion of the First Intron of the Wxb Allele via CRISPR/Cas9 Significantly Increases Grain Amylose Content in Rice by Xingdan Liu (11905315)

Traits at cellular, leaf, and whole-plant scales which were significantly different [increased (↑) or decreased (↓)] or non-significant between tolerant and sensitive cultivars in... by Ranjeeta Adhikari (9905958)

Effect of different light intensity on photosynthetic pigment of blueberry leaves during different stages. by Jia Long (288557)

Effects of different light intensities on photosynthesis-light response parameters of blueberry leaves during different stages. by Jia Long (288557)

Effects of different light intensity on photosynthetic parameters of blueberry leaves during different stages. by Jia Long (288557)

GXM decreases the trans-endothelial electrical resistance (TEER) and transmigration of <i>C</i>. <i>neoformans</i> through HBECs in a blood brain barrier (BBB) model. by Hiu Ham Lee (15374677)

S1 Data - by Jia Long (288557)

“…The total chlorophyll content of blueberry leaves at 25% light intensity increased by 76.4% compared with CK during the blue fruiting stage; the maximum net photosynthetic rate (Pmax), light compensation point (LCP), light saturation point (LSP), rate of dark respirations (Rd), inter-cellular CO₂ concentration (Ci), stomatal conductance (Gs), transpiration rate (Tr), net photosynthesis rate (Pn), and chlorophyll a/b showed a decreasing trend with decreasing light intensity. …”

Effect of PCA1 on ginsenoside content and heavy metal content in ginseng. by Juxin Yin (8912051)

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Water content. by Zhaohua Sun (5617976)

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Fat contents (g/kg) in breast meat and liver. by Miloš Skřivan (5122037)

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Contents of questionnaire at T1, T2, and T3. by Khalid Aboalshamat (10767500)

Results of significance for regression factors. by Junxia Zhou (14381598)

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Composition and nutrient contents of the basal diet^a. by Miloš Skřivan (5122037)

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