Comparing detector performance against increasing signal to noise ratios. by Bernd Porr (32394)

<i>Aedes aegypti</i> database from SAGO traps. by Jesús A. Aguilar-Durán (9931967)

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Linear mixed model results, fixed effects for time points, group, time points x group and univariate effects in the two groups WAD grades 2 and 3. by Anneli Peolsson (7867601)

Flowchart of participants in this study. by Yubo Teng (21246745)

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A) RT-qPCR analysis of <i>Yap</i>, <i>Taz</i>, and <i>Tead2</i> shows a significant decrease in transcript levels over postnatal stages from P0 to P28. by Heather L. Dingwall (14573796)

Alterations in the composition of gut microbiome in phylum and genus. by Xueyan Lin (448667)

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Sound stress exposure increased inflammatory cytokines in the thalamus. by Satoka Kasai (3861115)

Complete list of 81 <i>CTSZ</i> SNPs present in Ugandan household contact study cohorts and their associations with TB severity. by Rachel K. Meade (22216529)

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HFD decreases ITM and alters metabolic homeostasis. by Tong Yue (6033305)

“…The TAG accumulated in the whole body significantly increased under the HFD condition compared to the ND condition. …”

Distance-based redundancy analysis (dbRDA) plot performed from the distance-based linear model permutation test (DistLM) that describes the aggregation of sampling stations at ever... by Francisco Flores-de-Santiago (20391063)

iPLA₂γ KO mice show increased glomerular autophagy. by Andrey V. Cybulsky (4007012)

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Fig 1 - Fusing multisensory signals across channels and time by Swathi Anil (17382903)

<i>RR</i> of the spatial effect and distribution of hot-cold spots. by Weiwei Meng (304234)

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Enterocolitis severity increases with DSS concentration. by Cuilee Sha (4836888)

“…<p>Increased DSS concentration led to increased external bowel score, disruption of intestinal morphology, and decreased Ki-67 + cells. …”

Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

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Sodium level changes in matched restaurant menu items (2016–2020) by UK NSRI food category. by Caroline G. Middleton (22041479)

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Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

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Differences in the effect of microcredit on the income increase of poverty-alleviated population under different production scales. by Yin Liu (50073)

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Tuning curve sharpening and familiarity suppression. by Weifan Wang (4669081)

“…Both learning rules result in a statistically significant decrease in the SI. The inset shows the convergence of the distribution’s mean over training epochs. …”

Multiple Linear Regression of the Effects of Work Resources and Prior Traumatic Events on Stress Specific to COVID-19. by Rachel G. Baskin (22127334)