Neutralization fingerprinting of nAbs on a neutralization sensitive Env mutant panel (SENSE-19). by Caio Foulkes (20592250)

The details of flow chart. by Zhen Zhao (159931)

“…The results indicate that schemes 1, 2, and 4 all have significant low-speed vortices in the return water zone (D zone). …”

Ab-specific variations in neutralization potency against HIV-1 strains assigned to different neutralization tiers. by Caio Foulkes (20592250)

The physical short-period clogging test device. by Zhen Zhao (159931)

“…The results indicate that schemes 1, 2, and 4 all have significant low-speed vortices in the return water zone (D zone). …”

<i>BgILP1-8</i> expression in different <i>Blattella germanica</i> adult male tissues and in response to starvation. by Viviana Pagone (22086362)

Effects of letrozole and high-fat diet induction on body weight, ovarian weight, serum hormone levels, estrous cycle, and ovarian morphology. by Haoxuan Xue (19949764)

GWAS analysis identifies several single nucleotide polymorphisms (SNPs) that are associated with the changes in viral copies. by Ke Li (106849)

“…The dashed line indicates the permuted threshold for genome-wide significance <b><i>p</i></b> = <b>4.67</b>×<b>10</b>^<b>−6</b>. …”

Single-cell profiling of lymphoid subsets. by Abishek Balakumar (20189865)

S9 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S1 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S4 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S6 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S3 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S11 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S8 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

Participants’ characteristics. by Doris van der Smissen (20536881)

“…Although the (long-term) side-effects of cancer and its treatment can be significant, less is known about the impact on cancer survivors’ participation in daily life. …”

Amount of each solution for colour reaction. by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S10 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S7 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”

S2 Data - by Jiahe Fan (8344167)

“…The content of malondialdehyde and the production rate of superoxide anion radicals decreased, and with the increase of EBR concentration, the content of malondialdehyde first decreased and then increased. (2) Overall low temperature resistance, flowers > buds > young fruits. (3) Appropriate concentrations of exogenous EBR can effectively mitigate freezing damage in blueberries caused by low temperatures. …”