Force capability according to the condition levels of the waist belt. حسب Jihun Kim (10091)

الموضوعات:

Average stiffness for the force range of 50–100 N. حسب Jihun Kim (10091)

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Average stiffness for the force range of 0–50 N. حسب Jihun Kim (10091)

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A simple schematic for contact line of the cable with the body. حسب Jihun Kim (10091)

الموضوعات:

Average stiffness for the force range of 150–200 N. حسب Jihun Kim (10091)

الموضوعات:

Average stiffness for the force range of 100–150 N. حسب Jihun Kim (10091)

الموضوعات:

A simple schematic of the cable stroke length. حسب Jihun Kim (10091)

الموضوعات:

Force capability according to the condition levels of the thigh brace. حسب Jihun Kim (10091)

الموضوعات:

Average stiffness for the force range of 100–150 N. حسب Jihun Kim (10091)

الموضوعات:

Percentage of treated cattle in Cohort 1 recorded as pregnant at sample points over time following vaccination with GonaCon in 2015, compared to untreated (control) cattle. حسب Rebecca Pinkham (13262098)

الموضوعات:

Join-point regression analysis of the statistically significant linear increase in use of antidementia and antipsychotics during the observed time period. حسب Jelena Filimonovic (22305307)

Image_2_Reaching and maintaining higher dietary diversity is associated with decreased risk of all-cause mortality: A longitudinal study from the China Health and Nutrition Survey.... حسب Xiaochen Qu (13861271)

"…In summary, reaching and maintaining a higher DDS was associated with a decreased risk of all-cause mortality. Therefore, promoting diversified eating and increasing the accessibility of varieties of foods should be paid more attention from policymakers and be more emphasized in dietary guidelines.…"

Image_1_Reaching and maintaining higher dietary diversity is associated with decreased risk of all-cause mortality: A longitudinal study from the China Health and Nutrition Survey.... حسب Xiaochen Qu (13861271)

"…In summary, reaching and maintaining a higher DDS was associated with a decreased risk of all-cause mortality. Therefore, promoting diversified eating and increasing the accessibility of varieties of foods should be paid more attention from policymakers and be more emphasized in dietary guidelines.…"

The NMDS plots of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion based on Bray-Curits distance (n ... حسب Bing-Nan Zhao (21553401)

الموضوعات:

Analysis of variance of the effects of clonal integration, <i>Bacillus subtilis</i>, and their interaction on growth and morphology of the basal portion, the apical portion and the... حسب Bing-Nan Zhao (21553401)

الموضوعات:

Microbial alpha diversity of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion under different treatm... حسب Bing-Nan Zhao (21553401)

الموضوعات:

Developmental delay of <i>rpS13/+</i> animals is not due to a decrease in ribosome numbers or reduced translation rates. حسب Lisa Patricia Deliu (13570709)

Transepithelial resistance of NHBE decreases significantly after PAA exposure. حسب Ellie S. Burns (21246537)

Synaptopathy at IHC-SGN synapses decreases the peak of the CAP significantly, without changes to peak latency and width. حسب Maral Budak (6680351)

Significant decrease of the coiled-coil score in the double proline-substituted CAHS3 mutant. حسب Akihiro Tanaka (342394)