The linearly decreasing convergence factor a. by Junhao Wei (6816803)

Metabolites with decreasing levels during the development. by Martin Sládek (130663)

“…<p>Temporal profiles of polar metabolites and lipids with SCN levels significantly decreasing from E19 to P28. Rhythmicity was determined by eJTK; full or dashed lines depict the profiles that either did or did not pass the significance threshold (FDR-adjusted <i>P</i> < 0.05), respectively.…”

Tetrandrine decreases Mtb antigen presentation. by Elham Karamooz (2584474)

The level of miRNA 221 in the myocardium of MIRI mice was decreased. by Hongyu Li (1332669)

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Significant Decrease in Vessel Count of Trade Vessels in (a) Bosporus Strait and (b) Bab el-Mandeb Strait. by Cherryl Chico (20978829)

Temperature-invariant parameters, symbols, ranges and baseline values, and sources. by Zadoki Tabo (12415261)

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Temperature-dependent parameters, symbols, derived curves, ranges, and their sources. by Zadoki Tabo (12415261)

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Sodium levels (mg/100 g) in matched restaurant menu items in 2016 and 2020 by UK NSRI food categories with ≥ 10 items. by Caroline G. Middleton (22041479)

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The top 10 putative metabolites with the largest negative fold change between normal and thin cows. by Bhuripit Saraphol (20855573)

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The top 10 putative metabolites with the largest positive fold change between normal and thin cows. by Bhuripit Saraphol (20855573)

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The variables that significantly predicted litter clump weight in shelter cats. by Allison Andrukonis (11846404)

“…D) Greater food consumption was significantly related to increased litter clump weight (p =  0.039). …”

Ranges of significant and not-significant ATEs for Roman Urdu. by Ehtesham Hashmi (21540048)

Comparison of the cohesion ranges of different food categories under IDDSI levels. by Muxi Chen (9294270)

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Comparison of adhesiveness ranges for different food categories under IDDSI levels. by Muxi Chen (9294270)

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Comparison of hardness ranges for different food categories under IDDSI levels. by Muxi Chen (9294270)

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HFD decreases ITM and alters metabolic homeostasis. by Tong Yue (6033305)

“…Two-way ANOVA, n.s., not significant, ** p < 0.01). <b>(F)</b> Long-term memory (LTM) was significantly decreased in the HFD group. …”

Shuffling identity decreases behavior trajectory uniqueness. by Catalin Mitelut (5587493)

Madrasin decreases transcription of protein-coding genes. by Michael Tellier (8284752)

B2 decreases glycolytic intermediates in cells. by Craig Eyster (392633)

“…The box indicates the clustering of decreased downstream glycolytic intermediates in B2-treated cells. …”

Maximum IFN concentrations are decreased in severe patients. by Sonia T. Gazeau (21512764)