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  1. 21

    Cloud providers collaboration for a higher service level in cloud computing by Mershad, Khaleel

    Published 2013
    “…Cloud computing is increasingly becoming a desirable and foundational element in international enterprise computing. …”
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  2. 22

    Melt processing and properties of linear low density polyethylene-graphene nanoplatelet composites by P., Noorunnisa Khanam

    Published 2016
    “…Higher extruder speeds result in a better distribution of the GNPs in the matrix and a significant increase in thermal stability and thermal conductivity. …”
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    article
  3. 23

    Exploring Beyond Numeric Weight Loss: The Metabolic Effects of Semaglutide. by Sara, Sokary

    Published 2025
    “…This review aimed to explore the metabolic impacts of semaglutide, including its effects on hunger and satiety, weight loss maintenance and regain, body composition, lipid profile, and glycemic control. Studies have shown that semaglutide reduced fat mass, particularly visceral fat, while preserving lean muscle mass, as the proportion relative to total body mass decreased by 3.5% and 2.0% for total and visceral fat mass, respectively, while it increased by 3.0% for lean body mass. …”
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    Effect of preparation method on the properties of poly(methyl methacrylate)/mesoporous silica composites by M. A. Sibeko (14152350)

    Published 2019
    “…The presence of MCM-41 increased the thermal stability of PMMA/MCM-41 composites prepared by melt mixing, but in the case of the in situ polymerised samples, the MCM-41 accelerated the degradation of the polymer. …”
  6. 26

    Phase-separated polyvinylidene fluoride/ZnO composite microspheres as sunlight-driven photocatalysts by Anwar, Hayarunnisa

    Published 2024
    “…The incorporation of 1–3 wt% ZnO increases the decomposition temperature to approximately 480 °C. …”
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  7. 27

    Phase-separated polyvinylidene fluoride/ZnO composite microspheres as sunlight-driven photocatalysts by Hayarunnisa Anwar (21792884)

    Published 2024
    “…The incorporation of 1–3 wt% ZnO increases the decomposition temperature to approximately 480 °C. …”
  8. 28

    Khalasa date palm leaf fiber as a potential reinforcement for polymeric composite materials by Elsadig Mahdi (9967349)

    Published 2021
    “…The results are also demonstrated that high variation in the mechanical properties and morphology was showed in KDPLF. Water uptake has significant effects on the properties of KDPLF/epoxy composite. …”
  9. 29

    Effect of Mg incorporation on the properties of PCL/Mg composites for potential tissue engineering applications by Sumama Nuthana Kalva (19206064)

    Published 2024
    “…Additionally, the weight loss during <i>in vitro</i> degradation showed that the presence of Mg had significantly increased the degradation rate of composite samples. …”
  10. 30

    Life cycle assessment on fabrication and characterization techniques for additively manufactured polymers and polymer composites by Ans Al Rashid (14777050)

    Published 2023
    “…<p>Life cycle assessment (LCA) is a powerful tool to evaluate the environmental impacts of any domestic or industrial activity consuming goods and services. There has been an increasing interest in recycling polymers and polymer composites for circular economy and sustainability; however, the widespread use of polymers should be avoided upfront, especially for research and development. …”
  11. 31

    Hyper-Hypo study: A Retrospective Observational Study of Neonatal Hypoglycemia Related to Maternal Hypertension by Thiruveni Ramkumar (17075051)

    Published 2023
    “…On the other hand, neonates of hypertensive mothers administered with methyldopa showed a significant decrease of initial blood glucose reading.…”
  12. 32

    Evaluating machine learning technologies for food computing from a data set perspective by Nauman Ullah Gilal (17302714)

    Published 2023
    “…It has recently become an important focus of multimedia and social media applications. The rapid increase of available image data and the fast evolution of artificial intelligence, paired with a raised awareness of people’s nutritional habits, have recently led to an emerging field attracting significant attention, called food computing, aimed at performing automatic food analysis. …”
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    Formability of Ultrasonically Additive Manufactured Ti-Al Thin Foil Laminates by İrfan Kaya (18623313)

    Published 2019
    “…Hydraulic bulge test results showed that elongation improved as the number of bi-layers increased, yet the ultimate strength values did not change significantly indicating an expansion of the formability window.…”
  18. 38

    Formability of Ultrasonically Additive Manufactured Ti-Al Thin Foil Laminates by İrfan Kaya (18623313)

    Published 2019
    “…Hydraulic bulge test results showed that elongation improved as the number of bi-layers increased, yet the ultimate strength values did not change significantly indicating an expansion of the formability window.…”
  19. 39

    Chemical, rheological, and sensorial properties of Baladi bread supplemented with buckwheat flour produced in Egypt by Ahmed M. S. Hussein (19237243)

    Published 2024
    “…The chemical composition of raw materials revealed that FE was significantly (<i>P</i> ≤ 0.05) higher in protein and fat contents compared to HWF and FT. …”
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