Innovation and night light in large and small cities. حسب Saul Estrin (8629173)

The spike-in of synthetic hsa-lest-7a-5p miRNA decreases the Ct Values of extracted small RNA samples. حسب Marc Van Der Hofstadt (1423027)

Associations of number of cognitive activities with all-cause mortality and medication analysis of number of cognitive activities by baseline cognitive function. حسب Linjia Duan (13276989)

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Juvenile demyelination leads to a decrease in axonal complexity of PFC PV interneurons. حسب Sara Hijazi (21656615)

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Table 1_Subjective spatial orientation discomfort is associated with decreased real-world spatial performance and lower cognitive function.docx حسب Johannes Gerb (10287758)

Stratified analyses by potential modifiers of the association between the number of cognitive activities and all-cause mortality. حسب Linjia Duan (13276989)

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Image 1_Chromosome 1 variants associated with decreased HIV set-point viral load correlate with PRKAB2 expression changes.png حسب Riley H. Tough (14432838)

Mod loss is associated with a reduction of central brain NBs. حسب Amalia S. Parra (4173004)

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Scatter plot for the significant Mendelian randomization (MR) association (P < 0.05) between mediators and anti-H. pylori IgG seropositivity. حسب Jing Wang (6206297)

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All data points from Fig 2. حسب Sara Hijazi (21656615)

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All data points from Fig 5. حسب Sara Hijazi (21656615)

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All data points from Fig 8. حسب Sara Hijazi (21656615)

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All data points from Fig 3. حسب Sara Hijazi (21656615)

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All data points from Fig 1. حسب Sara Hijazi (21656615)

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All data points from Fig 4. حسب Sara Hijazi (21656615)

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All data points from Fig 9. حسب Sara Hijazi (21656615)

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All data points from Fig 7. حسب Sara Hijazi (21656615)

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All data points from Fig 6. حسب Sara Hijazi (21656615)

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Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

"…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"

Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

"…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"