Search alternatives:
changes decreased » change increases (Expand Search)
point decrease » point increase (Expand Search)
non decrease » nn decrease (Expand Search), note decreased (Expand Search), fold decrease (Expand Search)
changes decreased » change increases (Expand Search)
point decrease » point increase (Expand Search)
non decrease » nn decrease (Expand Search), note decreased (Expand Search), fold decrease (Expand Search)
-
81
-
82
-
83
-
84
Mean and standard error of the mean for force capability according to anchor point level change.
Published 2022Subjects: -
85
Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.
Published 2024“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”
-
86
Estimated annual variation in predicted skin lesion point prevalence by pod.
Published 2023Subjects: -
87
-
88
-
89
The effect of instilling the ophthalmic solution on the LF/HF ratio and typical cases of fluctuations in the LF/HF ratio over time in the DE and non-DE groups.
Published 2022“…<p>(A) The LF/HF ratio pre- and post-instillation of ophthalmic solution in the DE and non-DE groups. There are no significant changes in either the DE or non-DE groups (P > 0.05). …”
-
90
-
91
-
92
-
93
The changes in living habits and the overall physical, mental, and emotional health.
Published 2024Subjects: -
94
Change in average relative abundance of significantly different ASVs within distinct phyla classifications at all three time points for the three different treatments.
Published 2020“…</b> For the control treatment, the change in average relative abundance of significantly different bacteria taxa in their relative phyla classifications generally decreased throughout consecutive time points. …”
-
95
-
96
-
97
-
98
-
99
Significant markers of fatty acids.
Published 2023“…GC-MS identified 21 fatty acids in RAW264.7 cells, and screened significant difference biomarkers in each group. Among these biomarkers, C20:5 and C22:6 had significant changes in pairwise comparison among each group. …”
-
100