16S rRNA Gene-Based Characterization and Functional Profiling of the Microbiome in Young Adults by Makhlouf, Rita

“…Analyzing the gut microbial composition of healthy individuals is crucial to set up a baseline for recognizing microbial dysbiosis in the case of a disorder. …”
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Western diet induces mild metabolic impairment and aggravates neuropathology in an experimental mouse model of traumatic brain injury by Judith, Nwaiwu

“…However, there was no significant impact on cardiovascular function and mitochondrial bioenergetics. …”
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Unveiling the dynamics of the breast milk microbiome: impact of lactation stage and gestational age by Parul Singh (191877)

“…</p><h3>Results</h3><p dir="ltr">Our analysis revealed that the microbial communities became increasingly diverse and compositionally distinct as the BM matured. …”

Tipping the Balance: Vitamin D Inadequacy in Children Impacts the Major Gut Bacterial Phyla by Parul Singh (191877)

“…Our findings suggest that pediatric vitamin D inadequacy significantly impacts the gut microbiota. We also highlight the importance of considering host genetics and baseline gut microbiome composition in interpreting the clinical outcomes related to vitamin D deficiency as well as designing better personalized strategies for therapeutic interventions.…”

Advanced direct air capture of CO₂ using air conditioning systems: a life cycle assessment by Namra Mir (17017734)

“…The integrated system exhibits significantly reduced environmental impacts compared to a standalone DAC unit. …”

DNAJB3 attenuates metabolic stress and promotes glucose uptake by eliciting Glut4 translocation by Abdelilah Arredouani (10914455)

“…However, the functional impact of such interaction on their activities has not been investigated. …”

A GRASP Approach for Solving Large-Scale Electric Bus Scheduling Problems by Raka Jovanovic (17947838)

“…The results also show that high speed chargers have a more significant impact than an increase in battery sizes of the EBs.…”

Disrupted harvests: how Ukraine – Russia war influences global food systems – a systematic review by Hamid El Bilali (15864930)

“…This systematic study delves into this intricate interaction, examining scholarly literature to determine the magnitude and complexities of the war’s impact on global agri-food systems. Utilizing a rigourous methodology, we screened 236 articles from the Web of Science database as of March 2023, narrowing the corpus to 62 significant publications that meet comprehensive eligibility criteria. …”

Competition vs cooperation: An agent based model for sustainable tomatoes’ import system by Sarah Namany (17268922)

“…Based on the research findings, a competitive global market can bring economic benefits to Qatar as an importing nation, but this approach also entails substantial <u>water consumption</u> and results in significant environmental emissions. Conversely, collaboration among exporting countries demonstrates a potential 20% reduction in water usage and a 15% decrease in environmental emissions compared to the competitive scenario, offering enhanced environmental performance albeit at<u> higher economic costs</u>. …”

Interactions of black carrot concentrate powder as a natural coloring agent with gelatine and sucrose in model gummy samples by Ilyas, Atalar

“…With growing consumer concerns about the sustainability and safety of synthetic food colorings, the food industry is increasingly turning to natural colorants derived from plants. …”
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Characterization of the Urinary Metagenome and Virome in Healthy Children by Eman Wehedy (13275305)

“…An increased relative abundance of Xylanimonas and Arthrobacter, with a significantly high abundance of Arthrobacter sp. …”

Effects of ethanol addition to diesel–biodiesel blends on the CI engine characteristics by Fakher Hamdi (21225134)

“…Ethanol addition has a more significant impact, with an increase in engine power of 16% at 1700 rpm and 13% at 2500 rpm for 2.5% and 5% ethanol blends, respectively. …”

Trade Flow and Nation Brand Distance: A Structural Gravity Model Approach by AL BESHER, HUDA ISMAIL

“…The empirical findings shows that NBD influence both export and import volume in which less distant countries in term of nation brands are able to overcome the negative effect of geographical distance which can stimulates the export mainly and import flow to some extent. The results on the impact of NBD on FTA and trade flows provides some interesting insights as the there is a negative and significant moderation impact of NBD on the relationship between FTA and both export and import volume which suggest that a decrease of NBD will increase the effect of FTA on trade flow. …”
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Fermentation-induced modifications to the structural, surface, and functional properties of quinoa proteins by Mohammad Alrosan (20089263)

“…These findings underscore the transformative impact of <i>L. plantarum</i> fermentation on QPs, resulting in improved digestibility, modifications in protein structure, and enhanced nutritional benefits. …”

Driving simulation sickness and the sense of presence: Correlation and contributing factors by Mustafa Almallah (17280568)

“…This study investigated the relationship between SP and SS in a medium-fidelity driving simulator. Additionally, the impact of the road environment (urban arterials or rural expressways) on these subscales was investigated. …”

Past, present and future global mangrove primary productivity by Mark Chatting (5728340)

“…These findings highlight previously unreported regional shifts in mangrove productivity, which could significantly impact <u>carbon sequestration</u> and the transfer of organic matter to adjacent ecosystems.…”

Enhancing Thermal Comfort for the Revitalization of Pedestrian-Friendly Shopping Arcades in Dubai, UAE by RAJEEV, ANN MARIA

“…Using ENVI-met software, simulations are conducted in three stages: urban materials, building facade materials, and vegetation and landscaping, encompassing thirteen different combinations to examine four key aspects: temperature, humidity, wind speed, and PMV value, which significantly affect outdoor thermal comfort. The most favorable cases are selected from each phase, and the final reduction in temperature and PMV values of the optimized case indicates a substantial decrease of 3.76 degrees Celsius in air temperature post-implementation of passive design strategies. …”
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The anticancer effect of β-2 himachalen-6-ol from Lebanese wild carrot on human acute myeloid leukemia cells. (c2016) by Boulos, Joelle C.

“…Earlier studies in our lab revealed that Daucus carota oil extract (DCOE) composition varied significantly between Lebanon and European countries. …”
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Meal pattern of male rats maintained on histidine-, leucine-, or tyrosine-supplemented diet. by Bassil, Maya S.

“…Histidine supplementation reduced diurnal meal size by 42% (p 0.05), whereas that of leucine increased nocturnal meal size by 35% (p 0.05). Tyrosine supplementation increased food intake of the nocturnal period and decreased that of the diurnal period. …”
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Board independence and managerial authority by Dah, Mustafa

“…For certain firms, increasing the number of independent directors may impose costs that exceed the benefits. …”
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