Dengue virus infection significantly increases cellular fatty acid contents. by Li Xu (108702)

“…Blue dot: significantly decreased variants; red dot: significantly increased variants. …”

The number of gauging cross-sections where a statistically significant decreasing trend was identified. by Krzysztof Kochanek (835532)

Soluble sugar content in the stem (A), Soluble sugar content in the root (B), Amino acids content in the stem (C), Amino acids content in the root (D), and proline concentration (E... by Nadia Khater (22553166)

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Dengue virus infection significantly reduces cellular acylcarnitine contents. by Li Xu (108702)

“…Blue dot: significantly decreased variants; red dot: significantly increased variants. …”

Means of phytic acid and tannin content of tef grain as influenced by different N fertilizer rates and varieties. by Hayelom Berhe Dagnaw (17720931)

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Chlorophyll a content (A), Chlorophyll b content (B), total Chlorophyll content(C), and Chlorophyll ratio (D) of M. stenopetala leaves under the effect of different PEG concentrati... by Nadia Khater (22553166)

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Dengue virus infection significantly changes cellular organic acid contents. by Li Xu (108702)

“…Three overlaid dots were shown in the left panel as aconitic acid, citric acid, and isocitric acid had a similar degree of increase. Blue dot: significantly decreased variants; red dot: significantly increased variants. …”

The main effects of PRGDP and Gi on SWB. by Feng Huang (62988)

“…Key findings include: (1) In temporal relationships, a 46.70% increase in GDP per capita implies a 0.38 increase in subjective well-being, while a 0.09 increase in the Gini coefficient means a 1.47 decrease in subjective well-being. (2) In spatial relationships, for every 46.70% increase in GDP per capita, subjective well-being rises by 0.51; however, this relationship is buffered by unfair distribution, and GDP per capita no longer significantly affects subjective well-being when the Gini index exceeds 0.609. …”

Trends of growth stability index (A), mean productivity index (B), stress tolerance index (C), and harmonic mean (D). by Nadia Khater (22553166)

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The vegetation coverage (VC) and root content. by Ruihong Wang (1932328)

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Ranking of genotypes according to the ideotype for each trait and the percentage difference (increase or decrease) in relation to cv. M-82. by Herika Paula Pessoa (13254326)

Main characteristics of included studies. by Hamed Akbari (8119361)

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Mean values of participants’ heart rate. by Ezel Üsten (16548547)

“…Additionally, a motivational decrease was observed for the high motivation group due to the interruption. …”

Mean values of participants’ heart rate. by Ezel Üsten (16548547)

“…Additionally, a motivational decrease was observed for the high motivation group due to the interruption. …”

Dengue virus infection generally increases cellular carbohydrate contents. by Li Xu (108702)

“…Blue dot: significantly decreased variants; red dot: significantly increased variants. …”

Means for STEM competence for pre- and post-test. by Esther Kim (2996622)

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Depleted antibody secreting cells did not result in decreased donor specific antibody in non-sensitized animals. by Natalie M. Bath (6316517)

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Effect of different doses of the defatted extract (DE) of the leaves of <i>S. malaccense</i> and <i>S. samarangense</i> on urea and creatinine levels. Data represented as mean±SEM... by Fatma A. Moharram (9276104)

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Means for global competence pre- and post-test scores. by Esther Kim (2996622)

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The content of rhizosphere soil enzymes in passion fruit with different growth years. by Weiwei Lin (2442850)

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