Search alternatives:
significant contribution » significant correlation (Expand Search), significant correlations (Expand Search), significant interaction (Expand Search)
contribution increases » contribution rates (Expand Search), correlation increases (Expand Search), contribution instead (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
significant contribution » significant correlation (Expand Search), significant correlations (Expand Search), significant interaction (Expand Search)
contribution increases » contribution rates (Expand Search), correlation increases (Expand Search), contribution instead (Expand Search)
nn decrease » _ decrease (Expand Search), mean decrease (Expand Search), gy decreased (Expand Search)
a decrease » _ decrease (Expand Search), _ decreased (Expand Search), _ decreases (Expand Search)
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Data analyzed in Joinpoint regression.
Published 2023Subjects: “…considered statistically significant…”
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DataSheet_1_A Development-Associated Decrease in Osmotic Potential Contributes to Fruit Ripening Initiation in Strawberry (Fragaria ananassa).docx
Published 2020“…<p>Fruit development and ripening are accompanied by a large increase in cellular soluble solid contents, which results in a significant decrease in osmotic potential (DOP). …”
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Supplementary file 1_The significance of groundwater contributions to New Zealand rivers.docx
Published 2025“…Previous studies have used baseflow separation methods to quantify the groundwater contribution to surface flow volumes. However, few studies have analysed the different dynamics of deep and shallower groundwater contributions to surface water flow rates across the flow regime and attempted to quantify this changing contribution. …”
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Increased contribution of ultra-processed food products in the Brazilian diet (1987-2009)
Published 2022“…In the same period, there was a significant reduction in the caloric share of foods and culinary ingredients. …”
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