Showing 1 - 20 results of 22 for search '(( significant decrease decrease ) OR ( ((significant green) OR (significant gap)) decrease ))~', query time: 0.48s Refine Results
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    Greening Fine Chemical Production via Continuous Flow Technology: An LCA-TEA-SA Integrated Assessment of <i>p</i>‑Nitrobenzoic Acid by Chen Feng (298683)

    Published 2025
    “…To address the gap, we developed a model by integrating green chemistry efficiency assessments, life cycle environment-economy-safety evaluations, and scale effects. …”
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    Greening Fine Chemical Production via Continuous Flow Technology: An LCA-TEA-SA Integrated Assessment of <i>p</i>‑Nitrobenzoic Acid by Chen Feng (298683)

    Published 2025
    “…To address the gap, we developed a model by integrating green chemistry efficiency assessments, life cycle environment-economy-safety evaluations, and scale effects. …”
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    Data Sheet 1_The impact of climate risks on green technology innovation: an empirical study based on panel data of 269 cities in China.zip by Yangyulong Wu (19867245)

    Published 2025
    “…First, the two components of climate risks—physical risks and transition risks—significantly hinder green technology innovation. Second, physical risks suppress green technology innovation by reducing market potential, while transition risks do so by decreasing foreign direct investment. …”
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    Supplementary file 1_Effects of different urban vegetation cover and green space types on soil greenhouse gas emissions and carbon sequestration.docx by Ruisha Zhang (21287978)

    Published 2025
    “…However, the factors affecting soil carbon sequestration in different vegetation types within urban green spaces remain largely unexplored. To address this gap, the study focused on the soil of urban green space. …”
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    Data_Sheet_1_Analysis of spatial and temporal characteristics and evolution of green total factor productivity in agriculture in the lower Yellow River basin.xlsx by Junru He (20158257)

    Published 2024
    “…The results demonstrate that agricultural carbon emissions in the Lower Yellow River Basin gradually decreased throughout the study period. Furthermore, overall carbon emission efficiency improved, indicating significant potential for further emission reduction. …”
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    Table_1_Spatiotemporal variation in grain production performance and efficiency of the cultivated landscapes in Upper Blue Nile Basin of Ethiopia: the impact of residual moisture-b... by Tibebu Kassawmar (5120267)

    Published 2024
    “…The results show that only 39% of the basin is currently cultivated, although a significant cropland expansion (10%) was recorded between 1985 and 2020. …”
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    Image_3_Spatiotemporal variation in grain production performance and efficiency of the cultivated landscapes in Upper Blue Nile Basin of Ethiopia: the impact of residual moisture-b... by Tibebu Kassawmar (5120267)

    Published 2024
    “…The results show that only 39% of the basin is currently cultivated, although a significant cropland expansion (10%) was recorded between 1985 and 2020. …”
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    Image_4_Spatiotemporal variation in grain production performance and efficiency of the cultivated landscapes in Upper Blue Nile Basin of Ethiopia: the impact of residual moisture-b... by Tibebu Kassawmar (5120267)

    Published 2024
    “…The results show that only 39% of the basin is currently cultivated, although a significant cropland expansion (10%) was recorded between 1985 and 2020. …”
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    Image_2_Spatiotemporal variation in grain production performance and efficiency of the cultivated landscapes in Upper Blue Nile Basin of Ethiopia: the impact of residual moisture-b... by Tibebu Kassawmar (5120267)

    Published 2024
    “…The results show that only 39% of the basin is currently cultivated, although a significant cropland expansion (10%) was recorded between 1985 and 2020. …”
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    Image_1_Spatiotemporal variation in grain production performance and efficiency of the cultivated landscapes in Upper Blue Nile Basin of Ethiopia: the impact of residual moisture-b... by Tibebu Kassawmar (5120267)

    Published 2024
    “…The results show that only 39% of the basin is currently cultivated, although a significant cropland expansion (10%) was recorded between 1985 and 2020. …”