Sampling point (Source: by Yonggang Huang (223155)

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DHE reports decreased cholesterol uptake by ∆<i>mceG</i> Mtb. by Yue Chen (73753)

Source data for graphs. by Tucker Hopkins (20790529)

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Source data - by Desheng Xie (21439869)

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Line graph showing the increase or decrease in the average number of bee swarms caught over the past three years (Mean  by Beatrice T. Nganso (4114768)

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Sources of infection. by Jesús Poch-Páez (21807825)

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Summary of nanostructured additives used in this study, including type, morphology, dimensions, and source or preparation method. by Nasser A. M. Barakat (11705885)

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Map of Zimbabwe highlighting the districts detected as persistent hotspots of <i>S. haematobium</i> prevalence (PPHS), persistent hotspots of decreased praziquantel efficacy (EPHS)... by Takafira Mduluza (39754)

Comparison of ten Asian countries with pre and post pandemic influenza activity sources through Flunet. by Nadia Nisar (311028)

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Temperature-invariant parameters, symbols, ranges and baseline values, and sources. by Zadoki Tabo (12415261)

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Temperature-dependent parameters, symbols, derived curves, ranges, and their sources. by Zadoki Tabo (12415261)

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Box plots showing baseline prevalence and mean egg count at pre-MDA1 in districts that were responders compared to those that were persistent hotspots of decreasing praziquantel ef... by Takafira Mduluza (39754)

Source of healthcare information. by Surakshya Khanal (19949745)

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Sources of technical inefficiency of vegetable farmers. by James Anaba Akolgo (14129379)

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LC/MS/MS results for vitamin D analysis. by Jessica S. Brown (15021996)

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Process for the gamma irradiation, extraction, and analysis of vitamin D in finfish. by Jessica S. Brown (15021996)

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The effect of irradiation on the percent recovery of vitamin D in salmon (left) and trout (right) fillets in the frozen state. by Jessica S. Brown (15021996)

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The effect of irradiation on the percent recovery of vitamin D in salmon (left) and trout (right) fillets in the chilled state. by Jessica S. Brown (15021996)

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Data sources and descriptions. by Qianhong Mao (22305184)

“…The coupled coordination index among multiple ESs declines significantly in these areas, degrading from key coordination to key or mild trade-offs bundles. …”

Metabolite concentrations and statistics for data displayed in Fig 4. Statistical significance was determined using a Brown-Forsythe and Welch’s ANOVA. by Zachary T. Hying (21512605)