يعرض 781 - 800 نتائج من 21,342 نتيجة بحث عن '(( significant decrease decrease ) OR ( significant ((barrier decrease) OR (larger decrease)) ))*', وقت الاستعلام: 0.45s تنقيح النتائج
  1. 781

    Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

    منشور في 2024
    "…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"
  2. 782

    Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. حسب Indrani Bera (804948)

    منشور في 2024
    "…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…"
  3. 783
  4. 784
  5. 785
  6. 786
  7. 787
  8. 788
  9. 789

    Overview of the WeARTolerance program. حسب Ana Beato (20489933)

    منشور في 2024
    الموضوعات:
  10. 790

    Phases of the intervention program. حسب Ana Beato (20489933)

    منشور في 2024
    الموضوعات:
  11. 791
  12. 792
  13. 793

    Consort diagram. حسب Ana Beato (20489933)

    منشور في 2024
    الموضوعات:
  14. 794
  15. 795
  16. 796
  17. 797
  18. 798
  19. 799

    Characteristics of the sample. حسب Ana Beato (20489933)

    منشور في 2024
    الموضوعات:
  20. 800