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significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
change decrease » change increases (Expand Search), change degree (Expand Search)
shape increases » showed increases (Expand Search), sharp increase (Expand Search), disease increases (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
change decrease » change increases (Expand Search), change degree (Expand Search)
shape increases » showed increases (Expand Search), sharp increase (Expand Search), disease increases (Expand Search)
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181
Table 1_Coffee consumption as a double-edged sword for serum lipid profile: findings from NHANES 2005–2020.docx
Published 2025“…In males, TG followed a similar trend, peaking at 3.0 cups/day. Although these changes were statistically significant, their clinical relevance may vary depending on individual cardiovascular risk profiles.…”
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182
Data_Sheet_1_Role of hypothetical protein PA1-LRP in antibacterial activity of endolysin from a new Pantoea phage PA1.docx
Published 2024“…Additionally, our results demonstrated that the HPP fused with PA1-Lys, led to 40.60% cell death, with bacteria changing from rod-shaped to spherical and exhibiting vacuolation. …”
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183
Data Sheet 1_Boundary currents in the Bransfield Strait: near-surface interbasin water volume and heat exchange.pdf
Published 2025“…The Bransfield Current consistently strengthens up to King George Island across all seasons, with volume transport (0-100 m depth) increasing from 0.24–0.33 Sv in the western transect to 0.52–0.64 Sv in the eastern transect in the Bransfield Strait, exhibiting limited seasonal variability, while decreasing downstream as it recirculates around the SSI. …”
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184
data.xlsx
Published 2025“…During the development of nabkhas, foliar nitrogen and phosphorus decreased first and then increased, indicating that nutrient limitation changed from nitrogen to phosphorus, and microbial biomass C (MBC) and microbial biomass nitrogen (MBN) changed significantly, indicating that the scale of microbial community was constantly adjusted. …”
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185
Supplementary file 1_Analysis of microbial composition in different dry skin areas of Beijing women.docx
Published 2025“…At the genus level, the relative abundance of Streptococcus was significantly increased in the dry skin group, whereas a decreasing trend was observed for Cutibacterium. …”
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186
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187
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188
Table 1_Microbial diversity and community assembly in heavy metal-contaminated soils: insights from selenium-impacted mining areas.xlsx
Published 2025“…Microbial diversity decreased as Se and other heavy metal concentrations increased. …”
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189
Table 2_Microbial diversity and community assembly in heavy metal-contaminated soils: insights from selenium-impacted mining areas.docx
Published 2025“…Microbial diversity decreased as Se and other heavy metal concentrations increased. …”
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190
Data Sheet 1_Influence of water temperature on feed intake, appetite control, and energy allocation in Atlantic salmon (Salmo salar) post-smolt.pdf
Published 2025“…Feed intake (FI) and feeding rate (FIR) increased with temperature. A bell-shaped growth response was observed, with condition factor (K), specific growth rate (SGR), and relative growth rate (RGR) peaking at 12°C. …”