Showing 181 - 190 results of 190 for search '(( significant decrease decrease ) OR ( significant ((changes decrease) OR (shape increases)) ))~', query time: 0.31s Refine Results
  1. 181

    Supplementary file 1_Analysis of microbial composition in different dry skin areas of Beijing women.docx by Jingtao Wang (828021)

    Published 2025
    “…At the genus level, the relative abundance of Streptococcus was significantly increased in the dry skin group, whereas a decreasing trend was observed for Cutibacterium. …”
  2. 182

    Table 1_Development of the breastfed infant oral microbiome over the first two years of life in the BLOSOM Cohort.docx by Roaa A. Arishi (21089924)

    Published 2025
    “…Introduction of solid foods was a significant milestone in oral microbiome development, triggering an increase in bacterial diversity (richness P = 0.0004; Shannon diversity P = 0.0007), a shift in the abundance of seven species, and a change in beta diversity (P = 0.001).…”
  3. 183

    data.xlsx by Juanjuan cui (22072841)

    Published 2025
    “…During the development of nabkhas, foliar nitrogen and phosphorus decreased first and then increased, indicating that nutrient limitation changed from nitrogen to phosphorus, and microbial biomass C (MBC) and microbial biomass nitrogen (MBN) changed significantly, indicating that the scale of microbial community was constantly adjusted. …”
  4. 184

    SEAwise report on the impact of socioeconomic effects of fisheries management adapted according to input from review workshops by Isabella Bitetto (20145735)

    Published 2025
    “…The study also explored the effect of interannual TAC stability mechanisms, showing that while median TACs did not change, catch and GVA variability decreased, particularly for demersal mixed fleets. …”
  5. 185

    Data_Sheet_1_Role of hypothetical protein PA1-LRP in antibacterial activity of endolysin from a new Pantoea phage PA1.docx by Ye Tian (220278)

    Published 2024
    “…Additionally, our results demonstrated that the HPP fused with PA1-Lys, led to 40.60% cell death, with bacteria changing from rod-shaped to spherical and exhibiting vacuolation. …”
  6. 186

    Table 1_Microbial diversity and community assembly in heavy metal-contaminated soils: insights from selenium-impacted mining areas.xlsx by Zhiyong Wang (313131)

    Published 2025
    “…Microbial diversity decreased as Se and other heavy metal concentrations increased. …”
  7. 187

    Table 2_Microbial diversity and community assembly in heavy metal-contaminated soils: insights from selenium-impacted mining areas.docx by Zhiyong Wang (313131)

    Published 2025
    “…Microbial diversity decreased as Se and other heavy metal concentrations increased. …”
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    Data Sheet 1_Influence of water temperature on feed intake, appetite control, and energy allocation in Atlantic salmon (Salmo salar) post-smolt.pdf by F. Lai (17234491)

    Published 2025
    “…Feed intake (FI) and feeding rate (FIR) increased with temperature. A bell-shaped growth response was observed, with condition factor (K), specific growth rate (SGR), and relative growth rate (RGR) peaking at 12°C. …”