Time to stabilization in the mediolateral direction. حسب Sadaf Sepasgozar Sarkhosh (20436143)

الموضوعات:

Western blotting for OMP expression using olfactory bulb and olfactory epithelium. حسب Myeongguk Jeong (16386165)

الموضوعات:

Outpatient utilization of anticoagulants from 2019 to 2023. حسب Wei Luo (80175)

الموضوعات:

Participant’s data including characteristics and primary outcome measurement. حسب Sadaf Sepasgozar Sarkhosh (20436143)

الموضوعات:

Olfactory function test graphical summary and results. حسب Myeongguk Jeong (16386165)

الموضوعات:

Effects of BM-MSCs on different types of lung cell death in different group. حسب Chen Lu (135200)

الموضوعات:

Time to stabilization in the vertical direction. حسب Sadaf Sepasgozar Sarkhosh (20436143)

الموضوعات:

DDC for four anticoagulants from 2019 to 2023. حسب Wei Luo (80175)

الموضوعات:

A schematic representation of how BM-MSCs reduce inflammation, oxidative stress, and cell death to alleviate decompression induced acute lung injury. حسب Chen Lu (135200)

الموضوعات:

Raw Data. حسب Chen Lu (135200)

الموضوعات:

Utilization of anticoagulants from 2019 to 2023. حسب Wei Luo (80175)

الموضوعات:

The description of games. حسب Sadaf Sepasgozar Sarkhosh (20436143)

الموضوعات:

The expenditure on anticoagulants in the period of 2019-2023(million CNY). حسب Wei Luo (80175)

الموضوعات:

Immunohistochemical staining results for OMP in olfactory bulb. حسب Myeongguk Jeong (16386165)

الموضوعات:

The description of balance training. حسب Sadaf Sepasgozar Sarkhosh (20436143)

الموضوعات:

Procedure to capture digital images of the body color of ornamental shrimp. حسب Wei-Wei Hou (3405947)

الموضوعات:

Composition of experimental diets fed to cherry shrimp (<i>N</i>. <i>davidi</i> var. red) including varying concentrations of astaxanthin and <i>Bidens pilosa</i> extract over a 8-... حسب Wei-Wei Hou (3405947)

الموضوعات:

Analysis of color parameters (<i>L</i>, <i>a</i>, <i>b</i>*) and color difference (Δ<i>E</i>*_<i>ab</i>) values^a before and after hypoxic stress in cherry shri... حسب Wei-Wei Hou (3405947)

الموضوعات:

Changes in the body color of cherry shrimp (<i>N</i>. <i>davidi</i> var. red) across different feed treatment groups (Control, AX100, AX100 + BP, AX200, AX200 + BP) over time. حسب Wei-Wei Hou (3405947)

الموضوعات:

Two-dimensional quadrant analysis of cherry shrimp (<i>N</i>. <i>davidi</i> var. red) bodycolor parameters (<i>L*</i> and <i>a*</i> values) in different feed treatment groups on da... حسب Wei-Wei Hou (3405947)

الموضوعات: