Search alternatives:
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
level decrease » levels decreased (Expand Search), level increased (Expand Search), teer decrease (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
level decrease » levels decreased (Expand Search), level increased (Expand Search), teer decrease (Expand Search)
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Trend of resistivity changes with increasing water content at different LNAPL contents.
Published 2025Subjects: -
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Breaking strength and ash contents in the tibia.
Published 2024“…The administration of xylanase or flaxseed alone increased tibia strength. Compared with the control diet, the addition of flaxseed to the diet increased the digesta viscosity (p = 0.043) in the ileum, whereas the addition of xylanase decreased the level of this indicator. …”
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Fat contents (g/kg) in breast meat and liver.
Published 2024“…The administration of xylanase or flaxseed alone increased tibia strength. Compared with the control diet, the addition of flaxseed to the diet increased the digesta viscosity (p = 0.043) in the ileum, whereas the addition of xylanase decreased the level of this indicator. …”
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Factors and levels.
Published 2024“…The results of the study showed that fertilizer concentration and sediment content had a significant effect on the average relative flow, and the degree of influence of each influencing factor on the average relative flow was as follows: sediment content > fertilizer concentration > working pressure. …”
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Performance characteristics of broilers.
Published 2024“…The administration of xylanase or flaxseed alone increased tibia strength. Compared with the control diet, the addition of flaxseed to the diet increased the digesta viscosity (p = 0.043) in the ileum, whereas the addition of xylanase decreased the level of this indicator. …”
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Digesta viscosity and pH in the ileum.
Published 2024“…The administration of xylanase or flaxseed alone increased tibia strength. Compared with the control diet, the addition of flaxseed to the diet increased the digesta viscosity (p = 0.043) in the ileum, whereas the addition of xylanase decreased the level of this indicator. …”