Search alternatives:
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
marked decrease » marked increase (Expand Search)
rapid increased » rapid increase (Expand Search), rapid increases (Expand Search), lipids increased (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
marked decrease » marked increase (Expand Search)
rapid increased » rapid increase (Expand Search), rapid increases (Expand Search), lipids increased (Expand Search)
-
1
-
2
Raw data for HCs.
Published 2024“…The overall number of TB patients undergoing treatment also experienced a decrease from 1431 to 1051, marking a 26.6% reduction. …”
-
3
Raw data for hospitals.
Published 2024“…The overall number of TB patients undergoing treatment also experienced a decrease from 1431 to 1051, marking a 26.6% reduction. …”
-
4
Raw data.
Published 2024“…The overall number of TB patients undergoing treatment also experienced a decrease from 1431 to 1051, marking a 26.6% reduction. …”
-
5
Formulation details for hybrid GNP–Ag nanofluids.
Published 2025“…Specific heat capacity decreased by up to 46.45%, potentially benefiting rapid thermal response applications but limiting heat storage capacity. …”
-
6
Raman spectra (a) GNPs, and (b) Ag nanoparticles.
Published 2025“…Specific heat capacity decreased by up to 46.45%, potentially benefiting rapid thermal response applications but limiting heat storage capacity. …”
-
7
Proposed model of how morphological plasticity contributes to echinocandin tolerance acquisition in <i>C. tropicalis</i> clinical isolates.
Published 2025“…<p>Upon exposure to caspofungin, tolerant strains rapidly form multicellular aggregates due to cellular division defects, accompanied by an increase in chitin content and a decrease in glucan content in the cell wall. …”
-
8
Image 1_Global burden trends and future predictions of ischemic heart disease attributable to air pollution in people aged 60 years and older, 1990–2021.jpeg
Published 2025“…Recently, with the rapid advancement of industrial technology, environmental pollution has become increasingly prominent. …”
-
9
Data Sheet 1_Antarctic krill habitat suitability variation in the Southern Ocean over 20 years.pdf
Published 2025“…In contrast, the coastal region of the Atlantic sector, particularly the Western Antarctic Peninsula, a rapid warming area, has experienced an increase in krill habitat suitability. …”
-
10
Table 1_Southward shift of winter wheat area intensifies regional water scarcity in the Beijing-Tianjin-Hebei region.docx
Published 2025“…<p>Against the backdrop of intensifying climate change and rapid population growth, the conflict between food production and water scarcity has become increasingly severe. …”
-
11
Image 2_Cellulase over lactic acid bacteria in enhancing antioxidant capacity of mulberry silage via phenolic release.tif
Published 2025“…The results showed that, compared with the CK group, the C and C_LAB groups significantly reduced pH and ammonia nitrogen content, increased lactic acid and WSC, and inhibited yeast and coliforms. …”
-
12
Table 1_Cellulase over lactic acid bacteria in enhancing antioxidant capacity of mulberry silage via phenolic release.docx
Published 2025“…The results showed that, compared with the CK group, the C and C_LAB groups significantly reduced pH and ammonia nitrogen content, increased lactic acid and WSC, and inhibited yeast and coliforms. …”
-
13
Image 1_Cellulase over lactic acid bacteria in enhancing antioxidant capacity of mulberry silage via phenolic release.tif
Published 2025“…The results showed that, compared with the CK group, the C and C_LAB groups significantly reduced pH and ammonia nitrogen content, increased lactic acid and WSC, and inhibited yeast and coliforms. …”
-
14
Image 3_Cellulase over lactic acid bacteria in enhancing antioxidant capacity of mulberry silage via phenolic release.tif
Published 2025“…The results showed that, compared with the CK group, the C and C_LAB groups significantly reduced pH and ammonia nitrogen content, increased lactic acid and WSC, and inhibited yeast and coliforms. …”
-
15
-
16
-
17
-
18
-
19
-
20