The composition of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion under different treatments (n = ... by Bing-Nan Zhao (21553401)

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The NMDS plots of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion based on Bray-Curits distance (n ... by Bing-Nan Zhao (21553401)

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Analysis of variance of the effects of clonal integration, <i>Bacillus subtilis</i>, and their interaction on growth and morphology of the basal portion, the apical portion and the... by Bing-Nan Zhao (21553401)

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Microbial alpha diversity of bacterial (A) and fungal (B) communities of the basal portion and bacterial (C) and fungal (D) communities of the apical portion under different treatm... by Bing-Nan Zhao (21553401)

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Analysis of variance of the effects of clonal integration, <i>Bacillus subtilis</i>, and their interaction on total flavonoids and chlorogenic acid of the basal portion, the apical... by Bing-Nan Zhao (21553401)

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Effects of clonal integration and <i>Bacillus subtilis</i> on total flavonoids (A, C, E) and chlorogenic acid (B, D, F) of the basal, apical portion, and whole fragment of <i>Glech... by Bing-Nan Zhao (21553401)

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Effects of clonal integration and <i>Bacillus subtilis</i> on total mass (A, E, I), leaf biomass (B, F, J), stolon biomass (C, G, K), and root biomass (D, H, L) of the basal, apica... by Bing-Nan Zhao (21553401)

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Effects of clonal integration and <i>Bacillus subtilis</i> on ramet number (A, E, I), total stolon length (B, F, J), specific stolon length (C, G, K), and root-shoot ratio (D, H, L... by Bing-Nan Zhao (21553401)

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Schematic representation of the experimental design. by Bing-Nan Zhao (21553401)

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Data Sheet 1_What regulates decomposition in agroecosystems? Insights from reading the tea leaves.pdf by Marshall D. McDaniel (4341325)

“…Cropped prairie accelerated green tea decomposition and increased the extent of red tea decomposition. A random forest regression model showed that soil temperature was the strongest predictor of green tea decomposition, but a soil health score also played a significant role in predicting the mass remaining. …”

Impacts of winter climate change on northern forest understory carbon dioxide exchange determined by reindeer grazing by Noora Kantola (14263490)

“…To understand how reindeer grazing, coupled with changes in snow depth affects CO₂ exchange, we used recent snow treatments (ambient, reduced, and increased snow depth) combined with 25- and 55-year-old reindeer exclusions and the adjacent grazed areas in boreal and subarctic Scots pine forests that are main winter pastures for reindeer/caribou and cover a significant portion of boreal and subarctic landscapes. …”