SBP3 KD decreases cytoadhesion of iRBCs to bovine brain endothelial cells (BBECs). حسب Atefeh Fathi (7370876)

Loss of <i>Rab23</i> decreases ciliation in MEFs and Tbr1 + intermediate progenitors. حسب Wan Ying Leong (22075947)

<i>Elsholtzia ciliata</i> extract (ECE) treatment decreases coronavirus-induced plaque formation. حسب Siyun Lee (17087351)

"…<b>(B)</b> ECE treatment decreases plaque formation in a dose-dependent manner. …"

VP16 protein abundance is decreased at low MOI in the ΔCTRL2 recombinant virus. حسب Pankaj Singh (116938)

Supplementary Material for: Longitudinal Decrease in Left Ventricular Size with Age: Impact on Mortality and Cardiovascular Hospitalization حسب figshare admin karger (2628495)

"…Participants were categorized by LVEDD change from baseline: No Change (<5 mm), Decreased (≥5 mm), and Increased (≥5 mm). Results: A decrease in LVEDD was observed in 24% of participants (mean change -9±3 mm) and was significantly associated with older age, female sex, decreased volumes, concentric remodeling and diastolic dysfunction. …"

EDLIoT: A method for decreasing energy consumption and latency using scheduling algorithm in Internet of Things حسب Arash GhorbanniaDelavar (22563696)

Data from: Colony losses of stingless bees increase in agricultural areas, but decrease in forested areas حسب Malena Sibaja Leyton (18400983)

"…Moreover, annual colony losses also decreased with higher abundance of surrounding forested area. …"

Comparison of the cohesion ranges of different food categories under IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Relationships between cohesiveness and IDDSI levels. حسب Muxi Chen (9294270)

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Relationships between adhesiveness and IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Comparison of adhesiveness ranges for different food categories under IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Cohesiveness changes across IDDSI levels and food categories. حسب Muxi Chen (9294270)

الموضوعات:

Relationships between hardness and IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Adhesiveness changes across different IDDSI levels and food categories. حسب Muxi Chen (9294270)

الموضوعات:

Statistical analysis of adhesiveness, hardness, and cohesiveness across IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Comparison of hardness ranges for different food categories under IDDSI levels. حسب Muxi Chen (9294270)

الموضوعات:

Analysis of Significantly Different ARGs and Resistance Mechanisms. حسب Xu Jia (187142)

Sobel test for the significance of the mediation effect. حسب Getachew Magnar Kitila (19935139)

Comparison of HRV and STAI between intervention and control at Pre-CRI:SIS and Post-CRI-SIS shifts from linear mixed model for repeated measures. حسب Leigh V. Evans (19753987)

الموضوعات:

The flow of the participants from enrollment to analysis. حسب Soheila Qanbari (20455173)

الموضوعات: