Search alternatives:
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
significant based » significant cause (Expand Search), significant barrier (Expand Search), significant burden (Expand Search)
based decrease » caused decreased (Expand Search), marked decrease (Expand Search), based defense (Expand Search)
significant decrease » significant increase (Expand Search), significantly increased (Expand Search)
significant based » significant cause (Expand Search), significant barrier (Expand Search), significant burden (Expand Search)
based decrease » caused decreased (Expand Search), marked decrease (Expand Search), based defense (Expand Search)
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Tested levels of fertilization, microbiological preparations and forecrop under drought stress.
Published 2025Subjects: -
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Comparative analyses of group 1 vs group 2 based on various patient characteristics.
Published 2024Subjects: -
455
Breaking strength and ash contents in the tibia.
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
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Performance characteristics of broilers.
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
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457
Digesta viscosity and pH in the ileum.
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
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458
Nutrient retention in broilers (g/kg/day).
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
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459
Fatty acid composition (mg/100 g) of breast meat.
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”
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460
Fat contents (g/kg) in breast meat and liver.
Published 2024“…Xylanase significantly decreased the intake of feed (p < 0.001), decreased feed conversion (p < 0.001), and reduced mortality (p = 0.050). …”