Characteristics of propensity score matched groups. by Clemens Plattner (21567706)

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Event-free survival analysis of macrovascular outcome. by Clemens Plattner (21567706)

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Clinical characteristics. by Clemens Plattner (21567706)

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Characteristics of propensity score matched groups. by Clemens Plattner (21567706)

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S2 File - Factors influencing effective decrease of controlled attenuation parameters in metabolic-associated steatotic liver disease: A multilevel linear regression analysis at Va... by Sonsawan Sangprasert (22772538)

Charts revealing A) the significant decrease (<i>p</i> < 0.05) in the membrane integrity and B) the significant increase (<i>p</i> < 0.05) in the membrane permeability after treatment with harmalacidine hydrochloride in a representative <i>S. aureus</i> isolate (n = 3 as technical repeats of the same isolate). by Manal A. Alossaimi (10269852)

“…<p>Charts revealing A) the significant decrease (<i>p</i> < 0.05) in the membrane integrity and B) the significant increase (<i>p</i> < 0.05) in the membrane permeability after treatment with harmalacidine hydrochloride in a representative <i>S. aureus</i> isolate (n = 3 as technical repeats of the same isolate).…”

Box plots showing baseline prevalence and mean egg count at pre-MDA1 in districts that were responders compared to those that were persistent hotspots of decreasing praziquantel ef... by Takafira Mduluza (39754)

Equivalent effect model. by Xueting Ma (390540)

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Simulation model. by Xueting Ma (390540)

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Displacement of soil particles in z direction. by Xueting Ma (390540)

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Simulation parameters [13]. by Xueting Ma (390540)

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Displacement of soil particles in x direction. by Xueting Ma (390540)

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Soil particle simulation model. by Xueting Ma (390540)

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Multi-factor experimental results. by Xueting Ma (390540)

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Frequency-displacement curve. by Xueting Ma (390540)

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Bonding bonds between soil particles. by Xueting Ma (390540)

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Test factor coding. by Xueting Ma (390540)

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Displacement of soil particles in y direction. by Xueting Ma (390540)

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Frame structure and key dimensions. by Xueting Ma (390540)

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Sodium levels in Canadian restaurant menu items compared to UK National Salt Reduction Initiative (NSRI) targets by UK NSRI food category. by Caroline G. Middleton (22041479)

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