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Showing 761 - 780 results of 21,342 for search '(( significant decrease decrease ) OR ( significantly greater decrease ))', query time: 0.32s Refine Results
  1. 761
    Details of interaction between fat type and roasting temperature on the cholesterol oxidation products of beef sausages.

    Details of interaction between fat type and roasting temperature on the cholesterol oxidation products of beef sausages. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  2. 762
    Lipid oxidation and protein oxidation in beef sausage containing different fats and roasted at different temperatures.

    Lipid oxidation and protein oxidation in beef sausage containing different fats and roasted at different temperatures. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  3. 763
    Principal component analysis (PCA) of the characteristics of beef sausages containing different fat types and cooked at different temperatures.

    Principal component analysis (PCA) of the characteristics of beef sausages containing different fat types and cooked at different temperatures. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  4. 764
    Composition of beef sausage.

    Composition of beef sausage. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  5. 765
    Textural profile of beef sausage containing different fats and roasted at different temperature.

    Textural profile of beef sausage containing different fats and roasted at different temperature. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  6. 766
    Chemical composition and physicochemical properties of beef sausages containing different fats and roasted at different temperatures.

    Chemical composition and physicochemical properties of beef sausages containing different fats and roasted at different temperatures. by Kazeem Dauda Adeyemi (21181818)

    Published 2025
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  7. 767
    Meta Analysis for Effectiveness of RFX for Primary and Secondary Prevention.

    Meta Analysis for Effectiveness of RFX for Primary and Secondary Prevention. by Yangyang Hu (3309009)

    Published 2025
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  8. 768
    A sample choice question without a warning label.

    A sample choice question without a warning label. by Yulian Ding (5984591)

    Published 2024
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  9. 769
    Description of the warning label.

    Description of the warning label. by Yulian Ding (5984591)

    Published 2024
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  10. 770
    The effectiveness of a warning label on carbonated beverage consumption for consumers with different habit strengths.

    The effectiveness of a warning label on carbonated beverage consumption for consumers with different habit strengths. by Yulian Ding (5984591)

    Published 2024
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  11. 771
    The impact of a warning label on carbonated beverage consumption.

    The impact of a warning label on carbonated beverage consumption. by Yulian Ding (5984591)

    Published 2024
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  12. 772
    Flow chart of the study.

    Flow chart of the study. by Yulian Ding (5984591)

    Published 2024
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  13. 773
    A sample choice question with a warning label.

    A sample choice question with a warning label. by Yulian Ding (5984591)

    Published 2024
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  14. 774
    Consumption frequencies of different types of SSBs.

    Consumption frequencies of different types of SSBs. by Yulian Ding (5984591)

    Published 2024
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  15. 775
    Summary statistics of the sample.

    Summary statistics of the sample. by Yulian Ding (5984591)

    Published 2024
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  16. 776
    The impact of health knowledge and obesity status on the effectiveness of a warning label.

    The impact of health knowledge and obesity status on the effectiveness of a warning label. by Yulian Ding (5984591)

    Published 2024
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  17. 777
    Product attributes and attribute levels.

    Product attributes and attribute levels. by Yulian Ding (5984591)

    Published 2024
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  18. 778
    Dataset used in this study.

    Dataset used in this study. by Yulian Ding (5984591)

    Published 2024
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  19. 779
    Socio-demographics of the subsamples with different habit strengths.

    Socio-demographics of the subsamples with different habit strengths. by Yulian Ding (5984591)

    Published 2024
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  20. 780
    Definitions of the variables.

    Definitions of the variables. by Yulian Ding (5984591)

    Published 2024
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