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Showing 341 - 360 results of 21,342 for search '(( significant decrease decrease ) OR ( significantly increases decrease ))', query time: 0.39s Refine Results
  1. 341
    Cardiomyocyte apoptosis rate in the HF group.

    Cardiomyocyte apoptosis rate in the HF group. by Qingqing Hao (5464070)

    Published 2024
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  2. 342
    Comparison of Beclin1, P62 and LC3B(II/I) protein expression levels in three groups.

    Comparison of Beclin1, P62 and LC3B(II/I) protein expression levels in three groups. by Qingqing Hao (5464070)

    Published 2024
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  3. 343
    Fig 3 -

    Fig 3 - by Qingqing Hao (5464070)

    Published 2024
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  4. 344
    Alterations of Ceramides, Acylcarnitines, GlyceroLPLs, and Amines in NSCLC Tissues

    Alterations of Ceramides, Acylcarnitines, GlyceroLPLs, and Amines in NSCLC Tissues by Jie Zhang (64655)

    Published 2024
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  5. 345
    Mice subjected to chronic stress and provided with HRW exhibited a significant reduction in oxidative stress levels.

    Mice subjected to chronic stress and provided with HRW exhibited a significant reduction in oxidative stress levels. by Qi He (384033)

    Published 2025
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  6. 346
    Mice subjected to chronic stress and provided with HRW exhibited a significant reduction in lipid peroxidation levels.

    Mice subjected to chronic stress and provided with HRW exhibited a significant reduction in lipid peroxidation levels. by Qi He (384033)

    Published 2025
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  7. 347
    AAPC of ASMR and age-standardized DALYs for cardiovascular diseases attributable to secondhand smoke in countries with increasing trends.

    AAPC of ASMR and age-standardized DALYs for cardiovascular diseases attributable to secondhand smoke in countries with increasing trends. by Juan Dong (342384)

    Published 2024
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  8. 348
    Autophagic flux decreased in an age-dependent manner in the heart.

    Autophagic flux decreased in an age-dependent manner in the heart. by Julian M. Carosi (9407082)

    Published 2025
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  9. 349
    <i>CTSZ</i> SNPs significantly associated with TB severity in Ugandan household contact study cohorts, sorted by ascending <i>p</i>-value.

    <i>CTSZ</i> SNPs significantly associated with TB severity in Ugandan household contact study cohorts, sorted by ascending <i>p</i>-value. by Rachel K. Meade (22216529)

    Published 2025
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  10. 350
    Increases in temperature for the two drill systems at different positions using different drilling procedures. The data in bold indicate the position where the highest mean temperature increase was registered. The data shown are the mean temperature increase ± SD in degrees centigrade. DP1-standard drilling, DP2-reduced irrigation, DP3-idling, DP4-idling with reduced irrigation, and DP5-no irrigation.

    Increases in temperature for the two drill systems at different positions using different drilling procedures. The data in bold indicate the position where the highest mean tempera... by Marsel Ganeyev (21453399)

    Published 2025
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  11. 351
    Breaking strength and ash contents in the tibia.

    Breaking strength and ash contents in the tibia. by Miloš Skřivan (5122037)

    Published 2024
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  12. 352
    Composition and nutrient contents of the basal diet<sup>a</sup>.

    Composition and nutrient contents of the basal diet<sup>a</sup>. by Miloš Skřivan (5122037)

    Published 2024
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  13. 353
    Performance characteristics of broilers.

    Performance characteristics of broilers. by Miloš Skřivan (5122037)

    Published 2024
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  14. 354
    Digesta viscosity and pH in the ileum.

    Digesta viscosity and pH in the ileum. by Miloš Skřivan (5122037)

    Published 2024
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  15. 355
    Activity of xylanase in mixed feed and liver (mg saccharide/g sample/h), n = 12/treatment.

    Activity of xylanase in mixed feed and liver (mg saccharide/g sample/h), n = 12/treatment. by Miloš Skřivan (5122037)

    Published 2024
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  16. 356
    Nutrient retention in broilers (g/kg/day).

    Nutrient retention in broilers (g/kg/day). by Miloš Skřivan (5122037)

    Published 2024
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  17. 357
    Concentrations of fatty acids in the diet (mg/100 g).

    Concentrations of fatty acids in the diet (mg/100 g). by Miloš Skřivan (5122037)

    Published 2024
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  18. 358
    Fatty acid composition (mg/100 g) of breast meat.

    Fatty acid composition (mg/100 g) of breast meat. by Miloš Skřivan (5122037)

    Published 2024
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  19. 359
    Fat contents (g/kg) in breast meat and liver.

    Fat contents (g/kg) in breast meat and liver. by Miloš Skřivan (5122037)

    Published 2024
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  20. 360
    TH5487 decreases RSV-induced release of lactose dehydrogenase (LDH).

    TH5487 decreases RSV-induced release of lactose dehydrogenase (LDH). by Lang Pan (5145221)

    Published 2024
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