Showing 19,981 - 20,000 results of 21,342 for search '(( significant decrease decrease ) OR ( significantly reduced decrease ))*', query time: 0.50s Refine Results
  1. 19981

    Method for establishing the multipath adaptive mitigation model considering deformation displacement of monitoring stations by Guo Zihuai (20442074)

    Published 2024
    “…The comparison between MAMM and the Multipath Hemispherical Model (MHM) indicates that, in the simulated displacement experiments, MHM’s effectiveness in mitigating multipath errors significantly decreases as the actual displacement distance increases, whereas MAMM consistently maintains an improvement rate in positioning precision of over 100%, markedly surpassing that of MHM. …”
  2. 19982

    Image3_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  3. 19983

    Image7_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  4. 19984

    Image2_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.tif by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  5. 19985

    Image6_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  6. 19986

    Image1_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.tif by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  7. 19987

    Image4_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  8. 19988

    Image5_Effects of polystyrene microplastics on the growth and metabolism of highland barley seedlings based on LC-MS.png by Wenqi Xiao (17657980)

    Published 2024
    “…Metabolome analysis revealed that the contents of 4 metabolites increased significantly with increasing PS-MPs concentration in positive ionmode, while the contents of 8 metabolites increased significantly with increasing PS-MPs concentration in negative ionmode (P < 0.05), including prunin, dactylorhin E, and schisantherin B. …”
  9. 19989

    Synergy is not captured by low-dimensional manifolds. by Thomas F. Varley (8446899)

    Published 2025
    “…<b>Top right:</b> The same pattern can be seen in synergy-dominated triads as well: a more strongly negative value is associated with decreasing variance explained by the first principal components. …”
  10. 19990
  11. 19991

    Identification of Alzheimer’s disease susceptibility genes by the integration of genomics and transcriptomics by Chenghong OuYang (13521682)

    Published 2025
    “…Through Mendelian randomization (MR) analysis, it was found that the risk of AD was significantly increased when VASP expression increased (OR = 0.1.046), while the risk of AD was significantly decreased when SURF2 (OR = 0.897) and TARBP1(OR = 0.920) expression increased. …”
  12. 19992

    Image 1_BmElmo is a factor for inhibiting Autographa Californica nucleopolyhedrovirus infection in silkworm, Bombyx mori.tif by Zhi-sheng Wang (20981183)

    Published 2025
    “…AcMNPV replication increased significantly after BmElmo knockdown in BmN cells, and decreased significantly after BmElmo overexpression. …”
  13. 19993

    Table 1_Refrigerator ownership and the nutrition-health trade-off: evidence from Chinese households.docx by Manli Zheng (21288128)

    Published 2025
    “…</p>Results<p>Refrigerator ownership significantly increases daily calorie intake by 39.1%. …”
  14. 19994

    Supplementary file 1_Association between olfactory dysfunction and gustatory dysfunction: evidence from the National Health and Nutrition Examination Survey.docx by Yi Yang (116183)

    Published 2025
    “…Similarly, the questionnaire data revealed that OD significantly increased the odds of GD. However, hyposmia OD decreased the odds of hypogeusia GD using the tongue-tip taste measurement.…”
  15. 19995

    Table 1_Impacts of arbuscular mycorrhizal and Trichoderma viride on enhancing physicochemical properties and triggering defense mechanisms of tomato plants challenged with potato v... by Dalia Gamil Aseel (22106561)

    Published 2025
    “…Interestingly, the dual application significantly suppressed viral symptoms and decreased viral accumulation levels, disease incidence, and disease severity by 88.1%, 40%, and 53.4%, respectively. …”
  16. 19996

    Figure 3 from Mucosal Microbiome Markers of Complete Pathologic Response to Neoadjuvant Therapy in Rectal Carcinoma by Ibrahim M. Abukhiran (21244578)

    Published 2025
    “…<p>Mucosal microbiome α diversity is decreased with high radiation injury histology score. …”
  17. 19997

    S1 File - by Qian Wang (32718)

    Published 2024
    “…Prior cancer history had little impact on DSS; however, the presence of prior solid cancer history, latency period of 10+ years, and prior administration of radiotherapy or chemotherapy significantly decreased OS. Prior cancer history had no effect on DSS, but survival compromised OS under specific circumstances.…”
  18. 19998

    Data Sheet 3_Postural correlates of visual incentives: application to food and alcohol stimuli.pdf by Duygu Duman (114660)

    Published 2025
    “…</p>Results<p>Subjective ratings differed significantly between conditions. Postural variability and movement amplitude were modulated by both incentive type (food vs. alcohol) and valence (incentive vs. neutral). …”
  19. 19999

    Data and code for "Sympathetic vasomotion as an early marker of hemorrhage." by Peter Pellegrino (20875475)

    Published 2025
    “…The difference in the vasomotion profiles between the innervated and denervated kidneys increased significantly prior to increases in heart rate or decreases in blood pressure. …”
  20. 20000

    Data Sheet 2_Postural correlates of visual incentives: application to food and alcohol stimuli.pdf by Duygu Duman (114660)

    Published 2025
    “…</p>Results<p>Subjective ratings differed significantly between conditions. Postural variability and movement amplitude were modulated by both incentive type (food vs. alcohol) and valence (incentive vs. neutral). …”