Species richness decreases significantly with increasing percent disturbance. by Catherine L. Cardelús (6429320)

Taxonomic changes grouped by phylum and direction of change in relative abundance that were significantly different in either time point comparison by PERMANOVA analysis. by Starin McKeen (12566057)

“…Log2 fold change (Log2FC) between mean relative abundances at each time point are colored in orange for increasing fold change, and blue for decreasing fold change. …”

List of the proteins that increased or decreased significantly with the progression of liver fibrosis. by Kumiko Shirai (13014884)

“…<p>List of the proteins that increased or decreased significantly with the progression of liver fibrosis.…”

Encapsulation efficiency significantly decreases with increasing starting bacterial concentration. by Kelly C. Freudenberger Catanzaro (6701789)

“…Encapsulation efficiency decreased with increasing starting bacterial concentrations. …”

Increases and decreases in resources. by Guangliang Li (194029)

Olfactory function test graphical summary and results. by Myeongguk Jeong (16386165)

Subjects:

Summary of the effect of MPDD on SDLP across all participants, and also participants categorized by driving styles (“NS” (no significant), “+” (significant increase), and “-” (significant decrease)). by Mobina Faqani (22783963)

“…<p>Summary of the effect of MPDD on SDLP across all participants, and also participants categorized by driving styles (“NS” (no significant), “+” (significant increase), and “-” (significant decrease)).…”

Concentration of RebA and Steviol showed increased significantly, whereas stevioside showed significant decrease in all the transgenic lines. by Nazima Nasrullah (6874496)

“…<p>Concentration of RebA and Steviol showed increased significantly, whereas stevioside showed significant decrease in all the transgenic lines.…”

Effect of <i>slc43a3</i> deletion on food and water consumption in male and female WT and KO mice. by Aaron L. Sayler (19797446)

Subjects:

Summary of the effect of MPDD on ART and TIBL across all participants, and also participants categorized by driving styles (“NS” (no significant), “+” (significant increase), and “-” (significant decrease). by Mobina Faqani (22783963)

“…<p>Summary of the effect of MPDD on ART and TIBL across all participants, and also participants categorized by driving styles (“NS” (no significant), “+” (significant increase), and “-” (significant decrease).…”

List of metabolites with significantly increased or decreased accumulation in CSF of dKO vs WT rats. by Samit Ganguly (1792294)

Forecast-error variance decompositions of food insecurity. by Raga M. Elzaki (17841337)

Subjects:

Increased and decreased proteins. by Diego Iacono (10785756)

The blockage from myostatin resulted in an increased myocyte size in the RCDma and RCDmi muscles. by Chan Li (433717)

Subjects:

Bayesian impulse response functions for FIMI to water efficiency. by Raga M. Elzaki (17841337)

Subjects:

GO analysis of stage-salient genes in the order of decreasing significance (i.e, increasing p–value). by Sangeetha Muthamilselvan (8966006)

“…<p>GO analysis of stage-salient genes in the order of decreasing significance (i.e, increasing p–value).</p>…”

Occurrence of species that increased and decreased across surveys. by Paul H. Zedler (2905520)

Increasing gaps and decreasing returns attenuate spending effects. by William Minozzi (8564712)

The variation trend of |BD| value with age: With the increase of age, the |BD| values decreased significantly (p<0.01). by Yunmeng Da (707943)

Autophagy significantly increases RGCs loss. by Hongmei Qian (538647)