Model generalisation validation error analysis. by Hongqi Wang (2208238)

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Empirical model prediction error analysis. by Hongqi Wang (2208238)

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Fitting curve parameters. by Hongqi Wang (2208238)

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Test instrument. by Hongqi Wang (2208238)

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Empirical model establishment process. by Hongqi Wang (2208238)

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Model prediction error trend chart. by Hongqi Wang (2208238)

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Basic physical parameters of red clay. by Hongqi Wang (2208238)

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BP neural network structure diagram. by Hongqi Wang (2208238)

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Structure diagram of GBDT model. by Hongqi Wang (2208238)

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Model prediction error analysis index. by Hongqi Wang (2208238)

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Fitting curve parameter table. by Hongqi Wang (2208238)

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Model prediction error analysis. by Hongqi Wang (2208238)

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Coverage of plant species in each plot. by Xuemei Xiang (20756894)

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Specifications and effects of heating devices. by Xuemei Xiang (20756894)

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The sequences of si-RNAs used in this study. by Changji Li (4806930)

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Survey sample distribution. by Yin Liu (50073)

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Variable definition and descriptive statistics. by Yin Liu (50073)

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Robustness test. by Yin Liu (50073)

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Effects of GJE extract treatment decreased expression of NF-kB p65. by Natnicha Suttawong (22367172)

DataSheet1_The OsGAPC3 mutation significantly affects grain quality traits and improves the nutritional quality of rice.docx by Bo Peng (273834)

“…The number and volume of type-II protein bodies in the endosperm of the OsGAPC3 mutants, and GPC increase significantly. We report significant increases in chalkiness area and degree, and decreases for starch content, gel consistency, and taste value. …”