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Showing 101 - 120 results of 13,111 for search '(( significant increase decrease ) OR ( significant ((nn decrease) OR (linear decrease)) ))*', query time: 0.50s Refine Results
  1. 101
    BP neural network structure diagram.

    BP neural network structure diagram. by Hongqi Wang (2208238)

    Published 2024
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  2. 102
    The schematic diagram of the change law of the internal pores of the sample during the freeze-thaw cycle.

    The schematic diagram of the change law of the internal pores of the sample during the freeze-thaw cycle. by Hongqi Wang (2208238)

    Published 2024
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  3. 103
    SEM images of improved soil under different freeze-thaw cycles.

    SEM images of improved soil under different freeze-thaw cycles. by Hongqi Wang (2208238)

    Published 2024
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  4. 104
    Structure diagram of GBDT model.

    Structure diagram of GBDT model. by Hongqi Wang (2208238)

    Published 2024
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  5. 105
    Model prediction error analysis index.

    Model prediction error analysis index. by Hongqi Wang (2208238)

    Published 2024
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  6. 106
    Fitting curve parameter table.

    Fitting curve parameter table. by Hongqi Wang (2208238)

    Published 2024
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  7. 107
    Relationship between thermal conductivity and dry density.

    Relationship between thermal conductivity and dry density. by Hongqi Wang (2208238)

    Published 2024
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  8. 108
    The relationship between the thermal conductivity of the improved soil and the freeze-thaw cycle.

    The relationship between the thermal conductivity of the improved soil and the freeze-thaw cycle. by Hongqi Wang (2208238)

    Published 2024
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  9. 109
    The relationship between thermal conductivity and water content.

    The relationship between thermal conductivity and water content. by Hongqi Wang (2208238)

    Published 2024
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  10. 110
    Model prediction error analysis.

    Model prediction error analysis. by Hongqi Wang (2208238)

    Published 2024
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  11. 111
    Reducing Dscam1 diversity decreases adult lifespan in a cluster-specific manner, also see S6 and S7 Figs.

    Reducing Dscam1 diversity decreases adult lifespan in a cluster-specific manner, also see S6 and S7 Figs. by Haiyang Dong (4783608)

    Published 2025
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  12. 112
    ATGL-1 levels increase and lipid droplets decrease in response to <i>N. parisii</i> infection.

    ATGL-1 levels increase and lipid droplets decrease in response to <i>N. parisii</i> infection. by Hala Tamim El Jarkass (16625309)

    Published 2025
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  13. 113
    HA-MAD1 tumors have increased CIN and decreased p53.

    HA-MAD1 tumors have increased CIN and decreased p53. by Sarah E. Copeland (13951506)

    Published 2024
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  14. 114
    Scatter plots of the linear regression for the relationship between the duration of the vegetative phase and the average mass of single inflorescences.

    Scatter plots of the linear regression for the relationship between the duration of the vegetative phase and the average mass of single inflorescences. by Torsten Schober (20485754)

    Published 2024
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  15. 115
    Significantly decreased necrosis observed on wheat leaves inoculated with <i>ΔZtknr4</i>.

    Significantly decreased necrosis observed on wheat leaves inoculated with <i>ΔZtknr4</i>. by Erika Kroll (20537020)

    Published 2025
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  16. 116
    Comparison of the cohesion ranges of different food categories under IDDSI levels.

    Comparison of the cohesion ranges of different food categories under IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  17. 117
    Relationships between cohesiveness and IDDSI levels.

    Relationships between cohesiveness and IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  18. 118
    Relationships between adhesiveness and IDDSI levels.

    Relationships between adhesiveness and IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  19. 119
    Comparison of adhesiveness ranges for different food categories under IDDSI levels.

    Comparison of adhesiveness ranges for different food categories under IDDSI levels. by Muxi Chen (9294270)

    Published 2025
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  20. 120
    Cohesiveness changes across IDDSI levels and food categories.

    Cohesiveness changes across IDDSI levels and food categories. by Muxi Chen (9294270)

    Published 2025
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