(Related to Fig 6): NPF in LNd and NPFR in LPN are not required to high-temperature-induced evening sleep decrease. by Xin Yuan (174619)

Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Effect of down-regulation and up-regulation of CRNN on cell apoptosis. by Changji Li (4806930)

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The effect of CRNN downregulation on migration and invasion ability in cSCC cells. by Changji Li (4806930)

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Results of RF regression model validation and significance of influencing factors (desert area change and spatiotemporal characteristics of ERI). by Mingyue Sun (4638535)

Forest plot for the significant MR association between four mediators and anti-H. pylori IgG seropositivity. by Jing Wang (6206297)

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S1 Data - by Beat Knechtle (5504402)

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S2 Data - by Beat Knechtle (5504402)

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Average split and overall race times (HH:MM:SS). by Beat Knechtle (5504402)

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Men-to-women ratio across age groups. by Beat Knechtle (5504402)

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The significance of the specific Nusselt number on a variety of factors. by Siva Sankari (2827295)

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The significance of the specific Nusselt number on a variety of factors. by Siva Sankari (2827295)

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The significance of the specific Nusselt number on a variety of factors. by Siva Sankari (2827295)

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The significance of the specific Nusselt number on a variety of factor. by Siva Sankari (2827295)

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Effects of GJE extract treatment decreased accumulation of Col1a1. by Natnicha Suttawong (22367172)

Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for brown non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked. by Indrani Bera (804948)

“…<p>Average of % peptides counts for different classes of proteins at different germination time points and significant p-value indicated as compared to soaked sample (*p< 0.05, **p<0.01, ***p<0.001) for garbanzo non-trypsinised with shades of green showing increase and red showing decrease with respect to soaked.…”

Table 1_Group B Streptococcus vaginal colonisation throughout pregnancy is associated with decreased Lactobacillus crispatus and increased Lactobacillus iners abundance in the vagi... by Toby I. Maidment (15296219)

Increased Iba-1 in mouse pups exposed to Pg-OMV during pregnancy. by Adrienne J. Bradley (20861948)

Differences in mean number of papers (top) and co-authors (bottom) depending on (1) NI membership and (2) time joined NI. by William C. Barley (8915282)

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