Dynamic Tracking of <i>In Vivo</i> Receptor Availability in Tumor Using Paired-Agent Imaging by Yichen Feng (450964)

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Dynamic Tracking of <i>In Vivo</i> Receptor Availability in Tumor Using Paired-Agent Imaging by Yichen Feng (450964)

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Photosynthesis and respiration rates of (A) <i>Acropora</i> sp. and (B) <i>P. verrucosa</i> for the four groups. by Malte Ostendarp (13217973)

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The interaction effect of urinary bisphenol A exposure levels at two time points during childhood on serum thyroid hormone concentrations in adolescence. by Jung Eun Choi (563339)

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Supplementary data. by Malte Ostendarp (13217973)

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Photosynthetic efficiency (<i>Fv/Fm</i>) of (A) <i>Acropora</i> sp. and (B) <i>P. verrucosa</i> for the four groups. by Malte Ostendarp (13217973)

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Odds ratios and 95% confidence intervals of micronutrient intakes below the estimated average requirement (EAR) in men according to frailty groups. by Subeen Kim (11714313)

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Least-squares means (95% confidence intervals) of daily nutrient intake of study participants in men according to frailty groups. by Subeen Kim (11714313)

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Odds ratios and 95% confidence intervals of micronutrient intakes below the estimated average requirement (EAR) in women according to frailty groups. by Subeen Kim (11714313)

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Characteristics of study participants in men according to frailty groups. by Subeen Kim (11714313)

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Percentage of participants with micronutrient intakes below the estimated average requirement (EAR) by frailty groups. by Subeen Kim (11714313)

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Least-squares means (95% confidence intervals) of daily nutritional intake of study participants in women according to Frailty Groups. by Subeen Kim (11714313)

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Flowchart of the study participants. by Subeen Kim (11714313)

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Characteristics of study participants in women according to frailty groups. by Subeen Kim (11714313)

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Percentage of macronutrient intake relative to the acceptable macronutrient distribution range (AMDR) by frailty groups. by Subeen Kim (11714313)

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Basic characteristics of the study participants by gender. by Subeen Kim (11714313)

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Table1_Energetic, exergetic, and exergoeconomic analyses of beer wort production processes.pdf by O. S. Jemigbeyi (19963281)

“…The five most significant components are the wort kettle (53.70%), whirlpool (16.42%), mash filter (10.44%), mash tun (6.875%), and adjunct kettle (3.31%) based on the relative total cost increases for the production processes. …”

Population density in the Durham–Chapel Hill MSA. by Zahra Al Hamdani (22190008)

“…For every person increase in household size a decrease there was a decrease in the AWM of fruit and vegetable markets and food banks by 40%. …”

Chemical properties of the soil. by Dominika Radzikowska-Kujawska (14439076)

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Chlorophyll fluorescence: (A) Yield - quantum yield of the photochemical reaction in PSII, (C) ETR – electron transport rate, (E) NPQ - Non - Photochemical Quenching, (B) F0 - init... by Dominika Radzikowska-Kujawska (14439076)

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