Increased and decreased proteins. by Diego Iacono (10785756)

Taxons with significant difference between treatments. by Zhiping Liu (289356)

Comparison of fat utilization during exercise in follicular and luteal phases. # significant difference with follicular phase. by Maryam Mirzaei Khalil Abadi (19964324)

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GO analysis of stage-salient genes in the order of decreasing significance (i.e, increasing p–value). by Sangeetha Muthamilselvan (8966006)

“…<p>GO analysis of stage-salient genes in the order of decreasing significance (i.e, increasing p–value).</p>…”

Occurrence of species that increased and decreased across surveys. by Paul H. Zedler (2905520)

Increasing gaps and decreasing returns attenuate spending effects. by William Minozzi (8564712)

The variation trend of |BD| value with age: With the increase of age, the |BD| values decreased significantly (p<0.01). by Yunmeng Da (707943)

Station and seasonal wise results of MK test and their statistical significance for precipitation, maximum and minimum temperature during the 1962–1990. by Firdos Khan (10987974)

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Autophagy significantly increases RGCs loss. by Hongmei Qian (538647)

Autophagy significantly increases RGCs loss. by Hongmei Qian (538647)

Increased connectivity in the red lines and decreased connectivity in the blue lines. by Tomoki Kaneko (9113490)

“…There is no significant increase/decrease in each seed.</p>…”

Hyperplasia of the suboccipital muscles significantly increased intracranial pressure. by Chan Li (433717)

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Comparison of gas production of different substrate systems. by Shufeng Zhao (12820875)

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Relative content of organic carbon in different forms/%. by Shufeng Zhao (12820875)

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Number of patients with a significant increase or significant decrease between the baseline measurement (SCr-BL) and the creatinine measurement at emergency department presentation (SCr-ED). by M. S. A. Niemantsverdriet (11886431)

Transgenic FAR expression significantly decreases fly survival and increases bacterial load 24-hours post-injection. by Sophia C. Parks (11624976)

Significant Lipids by Category- Tiers 1 and 2. by Keenan Elliott (17181211)

“…Each lipid category is divided by timepoint, with 18 hpbm shown in green, 24 hpbm shown in purple, and 36 hpbm shown in orange. The number of significant lipids differently regulated is shown on the Y-axis, with positive values indicating an increase in concentration compared with Cali-S+DENV controls, and negative values indicating a decrease in concentration. …”

Box plot displaying the distributions of the deconvolution derived proportions of cell types. by Arttu Autio-Kimura (20454681)

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Estimated prevalence (A), DALYs (B), and mortality (C) rates of IBD in different age subgroups of WCBA by 2040. by Jiefeng Zhao (9090305)

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XRD patterns of wheat straw from different fermentation systems. by Shufeng Zhao (12820875)

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