Percentage of participants with micronutrient intakes below the estimated average requirement (EAR) by frailty groups. by Subeen Kim (11714313)

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Least-squares means (95% confidence intervals) of daily nutritional intake of study participants in women according to Frailty Groups. by Subeen Kim (11714313)

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Flowchart of the study participants. by Subeen Kim (11714313)

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Characteristics of study participants in women according to frailty groups. by Subeen Kim (11714313)

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Percentage of macronutrient intake relative to the acceptable macronutrient distribution range (AMDR) by frailty groups. by Subeen Kim (11714313)

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Basic characteristics of the study participants by gender. by Subeen Kim (11714313)

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Supplementary Material for: Akkermansia muciniphila and Its Extracellular Vesicles affect endocannabinoid system in in vitro model by Noori P. (20563808)

“…A. muciniphila-derived EVs notably decreased the levels of inflammatory cytokines (TNF-α and IL-6), while increasing IL-10 expression at MOI 100 and an EV concentration of 100 μg/mL. …”

Population density in the Durham–Chapel Hill MSA. by Zahra Al Hamdani (22190008)

“…For every person increase in household size a decrease there was a decrease in the AWM of fruit and vegetable markets and food banks by 40%. …”

Forest plot between UCAR and cognitive impairment. by Yubo Teng (21246745)

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Flowchart of participants in this study. by Yubo Teng (21246745)

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Nonlinear relationship between UACR and cognitive impairment. by Yubo Teng (21246745)

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Threshold effect analysis of UACR and cognitive impairment. by Yubo Teng (21246745)

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Analyzing the relationship between UACR (<30) and cognitive scores and impairment. by Yubo Teng (21246745)

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Analyzing the relationship between UACR and cognitive scores and impairment. by Yubo Teng (21246745)

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Baseline characteristics of participants (N = 2385) by UACR. by Yubo Teng (21246745)

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Descriptive statistics and variable definitions. by Tiantian Dong (6247917)

“…The findings indicate that consumption inequality has a significant negative impact on SWB. Specifically, for every unit increase in consumption inequality, the probability of individuals rating their SWB as “Happy” and “Very happy” decreases by 0.37% and 5.45% respectively. …”

The results of endogenous analysis. by Tiantian Dong (6247917)

“…The findings indicate that consumption inequality has a significant negative impact on SWB. Specifically, for every unit increase in consumption inequality, the probability of individuals rating their SWB as “Happy” and “Very happy” decreases by 0.37% and 5.45% respectively. …”

Correlation test. by Tiantian Dong (6247917)

“…The findings indicate that consumption inequality has a significant negative impact on SWB. Specifically, for every unit increase in consumption inequality, the probability of individuals rating their SWB as “Happy” and “Very happy” decreases by 0.37% and 5.45% respectively. …”

S1 Dataset - by Tiantian Dong (6247917)

“…The findings indicate that consumption inequality has a significant negative impact on SWB. Specifically, for every unit increase in consumption inequality, the probability of individuals rating their SWB as “Happy” and “Very happy” decreases by 0.37% and 5.45% respectively. …”

The mediation of confidence. by Tiantian Dong (6247917)

“…The findings indicate that consumption inequality has a significant negative impact on SWB. Specifically, for every unit increase in consumption inequality, the probability of individuals rating their SWB as “Happy” and “Very happy” decreases by 0.37% and 5.45% respectively. …”