Physical and chemical properties of plants and soils in various places. by Xuemei Xiang (20756894)

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Summary of significant single-arm time effect. by Wensheng Xiao (16557866)

a) FB image processing featuring (1) FB map, (2) TWOMBLI mask, (3) FB-mask multiplied image, and (4) Ridge detection selection of contours. b) TWOMBLI Output Descriptions. (1) Area... by Zoë Dinkel (21402766)

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Log2 fold change (FC), mean and standard deviation (SD) of each lipid specie from the normal liver (NL) and simple steatosis (SS) groups, and adjusted p-values. by Laia Bertran (3685147)

Layout plan of settlement monitoring points. by Yunke Liu (4839084)

“…The results show that the cement-phosphogypsum-red clay unconfined compressive strength decreases with the increase of the number of wet and dry cycles, with a larger decay in the first three times and leveling off thereafter. …”

Fig 1 - by Farshid Maleki (20521649)

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Fig 5 - by Farshid Maleki (20521649)

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Changes in growth characteristics (A = shoot fresh weight; B = shoot dry weight; C = root fresh weight; D = root dry weight) of M. stenopetala under drought conditions.... by Nadia Khater (22553166)

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Changes in growth characteristics (A = shoot length; B = root length; C = collar diameter; D = number of leaves) of M. stenopetala under drought conditions. by Nadia Khater (22553166)

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Seed germination kinetics of M. stenopetala under the effect of different PEG concentrations. by Nadia Khater (22553166)

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Principal component analyses (left) and cumulative components (right) of the studied parameters of moringa plants under drought stress conditions. by Nadia Khater (22553166)

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Chlorophyll a content (A), Chlorophyll b content (B), total Chlorophyll content(C), and Chlorophyll ratio (D) of M. stenopetala leaves under the effect of different PEG concentrati... by Nadia Khater (22553166)

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Soluble sugar content in the stem (A), Soluble sugar content in the root (B), Amino acids content in the stem (C), Amino acids content in the root (D), and proline concentration (E... by Nadia Khater (22553166)

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Rate of apoptosis in MDA-MB-231 cells (ATO: 2.5 μM and GCB: 22.5 μM, 48 h, at 37°C). by Farshid Maleki (20521649)

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Fig 10 - by Farshid Maleki (20521649)

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Rate of apoptosis in MCF-7 cells (ATO: 2.5 μM and GCB: 22.5 μM, 48 h, at 37°C). by Farshid Maleki (20521649)

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Fig 4 - by Farshid Maleki (20521649)

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Fig 9 - by Farshid Maleki (20521649)

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Fig 6 - by Farshid Maleki (20521649)

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Fig 7 - by Farshid Maleki (20521649)

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